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Kumare Restaurant and Bakery — Restaurant in Richmond

Name
Kumare Restaurant and Bakery
Description
Large selection of Filipino & Thai dishes plus a variety of housemade desserts & pastries.
Nearby attractions
Richmond Art Gallery
7700 Minoru Gate #180, Richmond, BC V6Y 1R8, Canada
Richmond Museum
7700 Minoru Gate, Richmond, BC V6Y 1R8, Canada
Minoru Park
7191 Granville Ave, Richmond, BC V7C 3V4, Canada
Minoru Park Lakes District
5V94+C7, Richmond, BC V6Y 4G2, Canada
Nearby restaurants
John 3:16 Malaysian Delights
6832 &, 6838 Number 3 Rd, Richmond, BC V6Y 2C4, Canada
Kumo sukiyaki restaurant
8111 Anderson Rd Unit 180, Richmond, BC V6Y 3Z8, Canada
Golden Paramount Seafood Restaurant
8111 Anderson Rd, Richmond, BC V6Y 3Z8, Canada
cafe & life co.
6833 Buswell St #150, Richmond, BC V6Y 3Z8, Canada
Tea Origin 茗外 Richmond
6833 Buswell St #135, Richmond, BC V6Y 0L3, Canada
IHOP
6780 Number 3 Rd, Richmond, BC V6Y 2C4, Canada
Bamboo Grove Restaurant
6920 Number 3 Rd, Richmond, BC V6Y 2C5, Canada
Storey's Cafe
8080 Anderson Rd #110, Richmond, BC V6Y 1S4, Canada
Wing Kee Restaurant 新榮記
8260 Granville Ave, Richmond, BC V6Y 1P3, Canada
Sea Fortune Restaurant
8360 Granville Ave #145, Richmond, BC V6Y 1N4, Canada
Nearby hotels
Panda Pod Hotel
6940 Number 3 Rd, Richmond, BC V6Y 2C5, Canada
Vancouver Airport Marriott Hotel
7571 Westminster Hwy, Richmond, BC V6X 1A3, Canada
Sheraton Vancouver Airport Hotel
7551 Westminster Hwy, Richmond, BC V6X 1A3, Canada
Hilton Vancouver Airport
5911 Minoru Blvd, Richmond, BC V6X 4C7, Canada
Comfort Hotel Vancouver Airport
7228 Westminster Hwy, Richmond, BC V6X 1A1, Canada
SureStay by Best Western Richmond Vancouver Airport
7188 Westminster Hwy, Richmond, BC V6X 0B4, Canada
Related posts
Keywords
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Kumare Restaurant and Bakery
CanadaBritish ColumbiaRichmondKumare Restaurant and Bakery

Basic Info

Kumare Restaurant and Bakery

8130 Park Rd, Richmond, BC V6Y 1T1, Canada
3.4(274)$$$$
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Ratings & Description

Info

Large selection of Filipino & Thai dishes plus a variety of housemade desserts & pastries.

attractions: Richmond Art Gallery, Richmond Museum, Minoru Park, Minoru Park Lakes District, restaurants: John 3:16 Malaysian Delights, Kumo sukiyaki restaurant, Golden Paramount Seafood Restaurant, cafe & life co., Tea Origin 茗外 Richmond, IHOP, Bamboo Grove Restaurant, Storey's Cafe, Wing Kee Restaurant 新榮記, Sea Fortune Restaurant
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Phone
+1 604-284-5111
Website
kumare.ca

Plan your stay

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Featured dishes

View full menu
dish
Lechon Paksiw
dish
Lechon Kawali
dish
Tokwat Baboy
dish
Dinakdakan
dish
Garlic Rice
dish
Kumare Rice
dish
Steamed Rice
dish
Kumare Special Fried Rice
dish
Chicken Arroz Caldo
dish
Seafood Karekare
dish
Crispy Bangus
dish
Chicken Adobo
dish
Kumare Fried Chicken
dish
Seafood Palabok
dish
Pancit Bihon
dish
Pancit Langlang
dish
Filipino Style Spaghetti
dish
Tapsilog
dish
Longsilog
dish
Tocilog
dish
Sinigang Na Baboy
dish
Papaitan / Bitter Beef Stew
dish
Bulalo
dish
Sizzling Tofu
dish
Sizzling Pork Sisig
dish
Manila Style Pinakbet
dish
Laing
dish
Tortang Talong
dish
Ginataang Langka
dish
Crispy Tofu
dish
Ukoy
dish
Chicken Chicharon
dish
Lumpiang Shanghai
dish
Karioka - Gluten Free
dish
Buko Pie Slice
dish
Breakfast Platter
dish
Beef Karekare
dish
Beef Caldereta
dish
Bistek Tagalog
dish
Pork Dinuguan Box
dish
Beef Burger Steak
dish
Ensaymada
dish
Cheese Bread
dish
Siopao Asado (BBQ Pork Steamed Bun)
dish
NEW** Pan De Siosa

Reviews

Nearby attractions of Kumare Restaurant and Bakery

Richmond Art Gallery

Richmond Museum

Minoru Park

Minoru Park Lakes District

Richmond Art Gallery

Richmond Art Gallery

4.4

(94)

Open 24 hours
Click for details
Richmond Museum

Richmond Museum

4.4

(42)

Closed
Click for details
Minoru Park

Minoru Park

4.6

(949)

Open until 10:00 PM
Click for details
Minoru Park Lakes District

Minoru Park Lakes District

4.5

(22)

Open 24 hours
Click for details

Things to do nearby

Axe Throwing Experience in Surrey
Axe Throwing Experience in Surrey
Sat, Jan 17 • 2:00 PM
Surrey, British Columbia, V3W 8J9, Canada
View details
Snowshoe through Vancouvers winter wonderland
Snowshoe through Vancouvers winter wonderland
Mon, Jan 12 • 8:30 AM
Vancouver, British Columbia, V6R 3K4, Canada
View details
Outdoor Photo Session in Vancouver’s Best Spots
Outdoor Photo Session in Vancouver’s Best Spots
Sun, Jan 11 • 5:00 PM
Vancouver, British Columbia, V6C 2W6, Canada
View details

Nearby restaurants of Kumare Restaurant and Bakery

John 3:16 Malaysian Delights

Kumo sukiyaki restaurant

Golden Paramount Seafood Restaurant

cafe & life co.

Tea Origin 茗外 Richmond

IHOP

Bamboo Grove Restaurant

Storey's Cafe

Wing Kee Restaurant 新榮記

Sea Fortune Restaurant

John 3:16 Malaysian Delights

John 3:16 Malaysian Delights

4.3

(836)

Open until 12:00 AM
Click for details
Kumo sukiyaki restaurant

Kumo sukiyaki restaurant

4.0

(357)

Open until 11:30 PM
Click for details
Golden Paramount Seafood Restaurant

Golden Paramount Seafood Restaurant

3.9

(291)

$$

Open until 9:00 PM
Click for details
cafe & life co.

cafe & life co.

4.0

(123)

Open until 10:00 PM
Click for details
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Reviews of Kumare Restaurant and Bakery

3.4
(274)
avatar
3.0
1y

Kumare Restaurant and Bakery 8130 Park Road, South Richmond

Overview Kumare Restaurant and Bakery offers a taste of authentic Filipino cuisine with traditional dishes that highlight the rich flavors of the Philippines. Located in a cozy setting, this eatery combines a bakery and restaurant, catering to guests with a range of savory and sweet options.

Food

Papaitan (Bitter Beef Stew) This traditional stew, featuring beef tripe, tendon, and bile with ginger and onions, delivers a complex, bold flavor that fans of this dish will appreciate. The portion size is generous, and the balance of ingredients reflects a thoughtful approach to an often-underrepresented dish. A commendable offering for those seeking a truly authentic experience. Rating: 8/10

Ukoy Kumare’s ukoy arrives as two large fritters of shrimp and mixed vegetables, fried to a golden crisp and served with a side of vinegar for dipping. While the fritters showcase fresh vegetables and have a satisfying crunch, the overall flavor could benefit from additional seasoning to deepen the taste profile. The concept is spot on, but a minor tweak could elevate it. Rating: 7/10

Lechon Kawali A highlight of the meal, the Lechon Kawali is beautifully crispy on the outside and tender on the inside, showcasing the richness of deep-fried pork belly at its best. While the pork is well-prepared and portioned generously, a touch more seasoning would enhance its savory appeal. This dish stands out as a well-executed Filipino classic that offers satisfying crunch and flavor. Rating: 8/10

Tokwat Baboy This combination of deep-fried pork belly, tofu, and onions served in a vinegar-based stew brings a refreshing acidity that complements the richness of the pork. The seasoning is balanced, allowing each ingredient to shine. A delightful dish that offers both texture and flavor in each bite. Rating: 8/10

Garlic Rice The garlic rice is aromatic and well-portioned, serving as an excellent accompaniment to the main dishes. The garlic flavor is prominent without being overpowering, adding an enjoyable depth to each forkful. Rating: 8/10

Ambiance Kumare provides a clean and welcoming atmosphere that sets a relaxed tone for a casual meal. While the space is generally comfortable, one of the tables was unsteady, a minor detail that could detract from the experience. However, overall, the environment feels inviting and well-maintained.

Rating 6/10

Price Considering portion sizes and the quality of ingredients, the prices at Kumare are fair and reasonable. Diners can expect value for money here, as the servings are ample and the flavors rich.

Service Regrettably, service was the low point of the experience. With only two guests dining, we found the staff inattentive, with no water refills offered and no follow-up on our meal. Improved attentiveness and engagement from the staff would significantly enhance the overall dining experience at Kumare. Rating: 1/10

Verdict Kumare Restaurant and Bakery succeeds in delivering authentic Filipino dishes with robust flavors and hearty portions, making it a strong choice for those seeking a genuine taste of the Philippines. However, the lack of attentive service detracts from the overall experience, leaving room for improvement. With enhanced service, Kumare could become a go-to destination for both Filipino cuisine enthusiasts and new...

   Read more
avatar
3.0
3y

We had lunch with Por Por (Grandma) and a family friend who used to live in the Philippines. Our friend doesn't get to go out for Filipino food very often so we decided that we would try out Kumare restaurant in Richmond together. On the table we had Sizzling Bangus Belly, Manila Style Pinakbet, Calamares, Kumare Rice, Chicken Adobo, Lato Salad, Ginataang Langka, and Halo Halo.

Sizzling Bangus Belly: Impressive at first when it arrives sizzling hot on a plate, but when it comes to actually eating it, there's very little fish meat to be found.

Manila Style Pinakbet: Why didn't they mention on the menu that there was bitter melon in it? Bitter melon is on my list of Top 5 foods I hate!

Calamares: Enjoyed it like I do in most restaurants. Hard to go wrong with deep fried squid!

Kumare Rice: Shrimp paste fried rice garnished with shredded mango. I love shrimp and I love mango. Great combination for me.

Chicken Adobo: Tender, moist and flavorful.

Lato Salad: Never heard of seagrape seaweed before. Saw this on the menu and wanted to try it. They were tiny green spheres. A bit like the fish roe that you might see on top of Tobiko sushi in a Japanese restaurant, only these were green instead of orange. They were crunchy and neat to eat!

Ginataang Langka: Jackfruit failed to impress for many years. In the last few years however...ever since I stopped eating meat and started to cook and eat plant based foods, I've suddenly developed an appreciation for Jackfruit. This jackfruit had coconut milk and shrimp paste on it. It was one of my personal favorites from this meal.

Halo Halo: Why do people eat dessert after dinner? Is it based on the idea of saving the best for last? Halo Halo was my absolute favourite out of all these dishes. Such a refreshing and tasty treat. A wonderful way to end the meal.

Service: Fair (Not very attentive. We waited a super long time to be able to flag someone down and get our bill. There were hardly any other customers besides us in the restaurant, so it's not like they were super busy. The servers stood around chatting idly with each other.) I say it's fair because when they actually did come around to our table, they were reasonably polite and helpful.

Parking: Plentiful and free! Location: Across the street from Richmond Centre,...

   Read more
avatar
1.0
7y

Very disappointed with the customer service tonight! We were treated so badly after our order was wrong, brought us the wrong food, two of us did not get our meals, got attitude from the waitress, waited 20 minutes for someone to come around our table, we ended up getting up and go to the front desk to get our bill and ask for to go dishes. We get the bill, charged us the orders that were wrong and they took back... we stressed that we had a poor experience and to please fix our bill and remove the items that we did not consume and were taken back. Bill gets fixed, paid our bill for 4 people no problem - get my receipt and ready to leave, a young girl comes up with huge attitude and hands on her hips and says “so what’s going on?” - we start by telling her that we had a poor experience and that we have been going there for years. No apologies, super rude and defensive, nothing but attitude and kept interrupting me saying she didn’t understand. We tell her that there’s no reason for her to budge in as the cashier already helped us and we had paid our bill - she didn’t stop arguing until we finally tell her that she has no reason to intercept, to which she said I’m trying to help - you need to pay the food you ate right? So we said of course which WE PAID!! here’s my receipt! we are not asking for anything! We are just sharing our experience and unless you are going to do something for us, give us a discount or pay our meals why are you budging in? She then said - WHY WOULD I DO THAT? - BECAUSE EVEN THOUGH WE ARE NOT ASKING FOR ANYTHING FREE! IT IS A GOOD CUSTOMER SERVICE TO BE KIND TO YOUR PAYING CUSTOMERS AND TREAT THEM RESPECTFULLY! AND YES! SOMETIMES AN ACT OF APPRECIATION (i.e. a discount, a meal on the house) CAN TAKE YOU A VERY LONG WAY! Even when we didn’t ask for anything! BAD customer service, rude...

   Read more
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Thedishdetective LalaThedishdetective Lala
Kumare Restaurant and Bakery 8130 Park Road, South Richmond Overview Kumare Restaurant and Bakery offers a taste of authentic Filipino cuisine with traditional dishes that highlight the rich flavors of the Philippines. Located in a cozy setting, this eatery combines a bakery and restaurant, catering to guests with a range of savory and sweet options. Food Papaitan (Bitter Beef Stew) This traditional stew, featuring beef tripe, tendon, and bile with ginger and onions, delivers a complex, bold flavor that fans of this dish will appreciate. The portion size is generous, and the balance of ingredients reflects a thoughtful approach to an often-underrepresented dish. A commendable offering for those seeking a truly authentic experience. Rating: 8/10 Ukoy Kumare’s ukoy arrives as two large fritters of shrimp and mixed vegetables, fried to a golden crisp and served with a side of vinegar for dipping. While the fritters showcase fresh vegetables and have a satisfying crunch, the overall flavor could benefit from additional seasoning to deepen the taste profile. The concept is spot on, but a minor tweak could elevate it. Rating: 7/10 Lechon Kawali A highlight of the meal, the Lechon Kawali is beautifully crispy on the outside and tender on the inside, showcasing the richness of deep-fried pork belly at its best. While the pork is well-prepared and portioned generously, a touch more seasoning would enhance its savory appeal. This dish stands out as a well-executed Filipino classic that offers satisfying crunch and flavor. Rating: 8/10 Tokwat Baboy This combination of deep-fried pork belly, tofu, and onions served in a vinegar-based stew brings a refreshing acidity that complements the richness of the pork. The seasoning is balanced, allowing each ingredient to shine. A delightful dish that offers both texture and flavor in each bite. Rating: 8/10 Garlic Rice The garlic rice is aromatic and well-portioned, serving as an excellent accompaniment to the main dishes. The garlic flavor is prominent without being overpowering, adding an enjoyable depth to each forkful. Rating: 8/10 Ambiance Kumare provides a clean and welcoming atmosphere that sets a relaxed tone for a casual meal. While the space is generally comfortable, one of the tables was unsteady, a minor detail that could detract from the experience. However, overall, the environment feels inviting and well-maintained. Rating 6/10 Price Considering portion sizes and the quality of ingredients, the prices at Kumare are fair and reasonable. Diners can expect value for money here, as the servings are ample and the flavors rich. Service Regrettably, service was the low point of the experience. With only two guests dining, we found the staff inattentive, with no water refills offered and no follow-up on our meal. Improved attentiveness and engagement from the staff would significantly enhance the overall dining experience at Kumare. Rating: 1/10 Verdict Kumare Restaurant and Bakery succeeds in delivering authentic Filipino dishes with robust flavors and hearty portions, making it a strong choice for those seeking a genuine taste of the Philippines. However, the lack of attentive service detracts from the overall experience, leaving room for improvement. With enhanced service, Kumare could become a go-to destination for both Filipino cuisine enthusiasts and new diners alike.
Josephine MaJosephine Ma
We had lunch with Por Por (Grandma) and a family friend who used to live in the Philippines. Our friend doesn't get to go out for Filipino food very often so we decided that we would try out Kumare restaurant in Richmond together. On the table we had Sizzling Bangus Belly, Manila Style Pinakbet, Calamares, Kumare Rice, Chicken Adobo, Lato Salad, Ginataang Langka, and Halo Halo. Sizzling Bangus Belly: Impressive at first when it arrives sizzling hot on a plate, but when it comes to actually eating it, there's very little fish meat to be found. Manila Style Pinakbet: Why didn't they mention on the menu that there was bitter melon in it? Bitter melon is on my list of Top 5 foods I hate! Calamares: Enjoyed it like I do in most restaurants. Hard to go wrong with deep fried squid! Kumare Rice: Shrimp paste fried rice garnished with shredded mango. I love shrimp and I love mango. Great combination for me. Chicken Adobo: Tender, moist and flavorful. Lato Salad: Never heard of seagrape seaweed before. Saw this on the menu and wanted to try it. They were tiny green spheres. A bit like the fish roe that you might see on top of Tobiko sushi in a Japanese restaurant, only these were green instead of orange. They were crunchy and neat to eat! Ginataang Langka: Jackfruit failed to impress for many years. In the last few years however...ever since I stopped eating meat and started to cook and eat plant based foods, I've suddenly developed an appreciation for Jackfruit. This jackfruit had coconut milk and shrimp paste on it. It was one of my personal favorites from this meal. Halo Halo: Why do people eat dessert after dinner? Is it based on the idea of saving the best for last? Halo Halo was my absolute favourite out of all these dishes. Such a refreshing and tasty treat. A wonderful way to end the meal. Service: Fair (Not very attentive. We waited a super long time to be able to flag someone down and get our bill. There were hardly any other customers besides us in the restaurant, so it's not like they were super busy. The servers stood around chatting idly with each other.) I say it's fair because when they actually did come around to our table, they were reasonably polite and helpful. Parking: Plentiful and free! Location: Across the street from Richmond Centre, so...very central!
Trent OmandTrent Omand
Deeply disappointed with this restaurant, I took my wife here hoping she'd be able to enjoy some Filipino food the flavors of her home country , but that didn't happen. Since she can't cook truly traditional Filipino food at home without making some compromises to the dish for my sake, I thought this would be a place to take her for a taste of home. She ordered a boneless milk fish one of her favorites normally,but what she got was a tiny over soured fish full of bones, I ordered a safe option for myself burger steak... pretty simple What I got was two meatball lumps of ground beef that in a near tasteless gravy with a cup of rice and some frozen mixed vegetables tossed over the top, I was never asked how I'd like the egg served with it tobe cooked as a result I received a over easy runny egg that I had to give to my wife as I won't eat it. The Beef itself did not taste fresh and had a sour aftertaste to the point I didn't finish the meal. So the meal portions for both meals where small and of poor taste and not fresh, but the service was at a minimal level of acceptable, the place was clean however and friendly it could be a decent place to eat in the future if the owner take reviews to heart and address the many issues with food quality and presentation. We 100% will not return but I hope they learn and grow. The $50.00 we spent here wasn't worth it. Overpriced unquality, and just underwhelming I'm sorry I wish I could say otherwise.
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Kumare Restaurant and Bakery 8130 Park Road, South Richmond Overview Kumare Restaurant and Bakery offers a taste of authentic Filipino cuisine with traditional dishes that highlight the rich flavors of the Philippines. Located in a cozy setting, this eatery combines a bakery and restaurant, catering to guests with a range of savory and sweet options. Food Papaitan (Bitter Beef Stew) This traditional stew, featuring beef tripe, tendon, and bile with ginger and onions, delivers a complex, bold flavor that fans of this dish will appreciate. The portion size is generous, and the balance of ingredients reflects a thoughtful approach to an often-underrepresented dish. A commendable offering for those seeking a truly authentic experience. Rating: 8/10 Ukoy Kumare’s ukoy arrives as two large fritters of shrimp and mixed vegetables, fried to a golden crisp and served with a side of vinegar for dipping. While the fritters showcase fresh vegetables and have a satisfying crunch, the overall flavor could benefit from additional seasoning to deepen the taste profile. The concept is spot on, but a minor tweak could elevate it. Rating: 7/10 Lechon Kawali A highlight of the meal, the Lechon Kawali is beautifully crispy on the outside and tender on the inside, showcasing the richness of deep-fried pork belly at its best. While the pork is well-prepared and portioned generously, a touch more seasoning would enhance its savory appeal. This dish stands out as a well-executed Filipino classic that offers satisfying crunch and flavor. Rating: 8/10 Tokwat Baboy This combination of deep-fried pork belly, tofu, and onions served in a vinegar-based stew brings a refreshing acidity that complements the richness of the pork. The seasoning is balanced, allowing each ingredient to shine. A delightful dish that offers both texture and flavor in each bite. Rating: 8/10 Garlic Rice The garlic rice is aromatic and well-portioned, serving as an excellent accompaniment to the main dishes. The garlic flavor is prominent without being overpowering, adding an enjoyable depth to each forkful. Rating: 8/10 Ambiance Kumare provides a clean and welcoming atmosphere that sets a relaxed tone for a casual meal. While the space is generally comfortable, one of the tables was unsteady, a minor detail that could detract from the experience. However, overall, the environment feels inviting and well-maintained. Rating 6/10 Price Considering portion sizes and the quality of ingredients, the prices at Kumare are fair and reasonable. Diners can expect value for money here, as the servings are ample and the flavors rich. Service Regrettably, service was the low point of the experience. With only two guests dining, we found the staff inattentive, with no water refills offered and no follow-up on our meal. Improved attentiveness and engagement from the staff would significantly enhance the overall dining experience at Kumare. Rating: 1/10 Verdict Kumare Restaurant and Bakery succeeds in delivering authentic Filipino dishes with robust flavors and hearty portions, making it a strong choice for those seeking a genuine taste of the Philippines. However, the lack of attentive service detracts from the overall experience, leaving room for improvement. With enhanced service, Kumare could become a go-to destination for both Filipino cuisine enthusiasts and new diners alike.
Thedishdetective Lala

Thedishdetective Lala

hotel
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Affordable Hotels in Richmond

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
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We had lunch with Por Por (Grandma) and a family friend who used to live in the Philippines. Our friend doesn't get to go out for Filipino food very often so we decided that we would try out Kumare restaurant in Richmond together. On the table we had Sizzling Bangus Belly, Manila Style Pinakbet, Calamares, Kumare Rice, Chicken Adobo, Lato Salad, Ginataang Langka, and Halo Halo. Sizzling Bangus Belly: Impressive at first when it arrives sizzling hot on a plate, but when it comes to actually eating it, there's very little fish meat to be found. Manila Style Pinakbet: Why didn't they mention on the menu that there was bitter melon in it? Bitter melon is on my list of Top 5 foods I hate! Calamares: Enjoyed it like I do in most restaurants. Hard to go wrong with deep fried squid! Kumare Rice: Shrimp paste fried rice garnished with shredded mango. I love shrimp and I love mango. Great combination for me. Chicken Adobo: Tender, moist and flavorful. Lato Salad: Never heard of seagrape seaweed before. Saw this on the menu and wanted to try it. They were tiny green spheres. A bit like the fish roe that you might see on top of Tobiko sushi in a Japanese restaurant, only these were green instead of orange. They were crunchy and neat to eat! Ginataang Langka: Jackfruit failed to impress for many years. In the last few years however...ever since I stopped eating meat and started to cook and eat plant based foods, I've suddenly developed an appreciation for Jackfruit. This jackfruit had coconut milk and shrimp paste on it. It was one of my personal favorites from this meal. Halo Halo: Why do people eat dessert after dinner? Is it based on the idea of saving the best for last? Halo Halo was my absolute favourite out of all these dishes. Such a refreshing and tasty treat. A wonderful way to end the meal. Service: Fair (Not very attentive. We waited a super long time to be able to flag someone down and get our bill. There were hardly any other customers besides us in the restaurant, so it's not like they were super busy. The servers stood around chatting idly with each other.) I say it's fair because when they actually did come around to our table, they were reasonably polite and helpful. Parking: Plentiful and free! Location: Across the street from Richmond Centre, so...very central!
Josephine Ma

Josephine Ma

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Deeply disappointed with this restaurant, I took my wife here hoping she'd be able to enjoy some Filipino food the flavors of her home country , but that didn't happen. Since she can't cook truly traditional Filipino food at home without making some compromises to the dish for my sake, I thought this would be a place to take her for a taste of home. She ordered a boneless milk fish one of her favorites normally,but what she got was a tiny over soured fish full of bones, I ordered a safe option for myself burger steak... pretty simple What I got was two meatball lumps of ground beef that in a near tasteless gravy with a cup of rice and some frozen mixed vegetables tossed over the top, I was never asked how I'd like the egg served with it tobe cooked as a result I received a over easy runny egg that I had to give to my wife as I won't eat it. The Beef itself did not taste fresh and had a sour aftertaste to the point I didn't finish the meal. So the meal portions for both meals where small and of poor taste and not fresh, but the service was at a minimal level of acceptable, the place was clean however and friendly it could be a decent place to eat in the future if the owner take reviews to heart and address the many issues with food quality and presentation. We 100% will not return but I hope they learn and grow. The $50.00 we spent here wasn't worth it. Overpriced unquality, and just underwhelming I'm sorry I wish I could say otherwise.
Trent Omand

Trent Omand

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