Worst breakfast I've had in a long time. The most basic simple thing a restaurant can make, the classic breakfast. What I ordered. 3 eggs over easy with sauage , brown toast and home fries. What I received: 3 eggs one over hard the other two broken yolk cooked so long it was almost non edible. It's eggs! Seriously how do you screw that up?! My 8 year old nephew can make eggs over easy. Next the sauges. They were definitely non edible. Cooked until black and charred. I had one bite, spit it out and threw the other links away. Home fries were soggy , wet and might as well of been tasteless mashed potatoes. Only thing that was decent was toast and that's debatable as it was soaked in butter . Not to mention I ordered it to go. I had to tell the aloof waitress 3 times I need cutlery, ketchup and napkins. First I received a fork. Asked for a knife. Received the knife and one ketchup packet. No napkins. By the 3rd time I gave up and used a napkin I had in my car instead. If you can't even make a claasic breakfast then get out of the restaurant business immediately!! The only reason I didn't give it to one star is BC there wasn't a cockroach in my food. I doubt they would've touched the breakfast either. What a...
Read moreOverall my experience eating here was not too bad. The food wasn't particularly over the top. I ordered the bendable special and the meat lovers special.
Meat Lovers Special Some of the meat cuts (peameal and Virginia ham) I received were fairly cold but it did taste good. The home made fries were a little cold but pretty good nevertheless. The sausages were amazing and then eggs (runny yolk) was really good. I was dissapointed with the toast as the butter was just spreader on top and wasn't even melted.
Bendable Special The scrambled egg was pretty good, was lacking some flavour but it seemed more chopped than scrambled imo. The bacon strips were dry and super stiff, but tasty, and the French toast was really good.
Overall experience was not too bad. Did have to wait on the server quite a bit. And the water tasted weird 🤔.
The environment was a little classic, not modern and I suppose it suits the food. The tv was stuck on one channel and wasn't working properly either. The environment was definitely lacking some light. They also charge for water 👀
Overall experience was...
Read moreThe fun of frequenting independent family diners in Scarborough is seeking out and discovering the hidden signature dishes that define the uniqueness of each establishment that demonstrate culinary skills a cut above their competitors.
Bendale Restaurant’s 'coup de finesse' is their Chicken Parmigiana. This dish features the best of Italian style pasta {Not Al Dente!}, well-simmered tangy sauce & well-aged parmesan cheese, half breast of chicken beaten flat and breaded with thin unique savory-tasting crust and topped with a generous portion of cheddar & mozzarella cheeses.
There’s a mystery as to the identity of the mixture spices devoted to the delicate breading of the chicken. The most fortunate customers will refrain from gourmandize this gastronomic pleasure and instead endeavor to balance out the consumption of both the Italian Style Pasta and Chicken Parmigianna together until their serving...
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