IKEA North York - Restaurant — Restaurant in Toronto

Having a meal at Ikea is an experience, no doubt. It perhaps takes you back to your high-school days, when you had to line up and enjoyed looking around, as you advanced. When I was a meat eater, over 15 years ago, I used to feel a lot better when spending $0.99 at IKEA while determined to shop there after boosting up my energy to do start travel their little city indoors. I used eggs and likely hashbrown or fries, and this came with their little sausages and if not mistaken, even bacon. I was not crazy about the little sausages or bacon (likely a personal issue). Now, on the other hand, their veggie plate contains their little IKEA Veggie Balls, however, IKEA gives them no justice. These are sold at IKEA, and they taste pretty good if you make them in a toaster oven and leave them there long enough. The vegetables, again, these are frozen originally, and that is fine, but we all know, if you warm these on a frying pan, perhaps you could even do it on a toaster oven, the flavors will be enhanced tremendously. Ikea has managed to erase their DNA before they make ut to your plate. Not even hospital food is so "blah", like my dad used to say. The price of the new plates are much higher these days, but the IKEA Cheffs, kitchen staff, cashiers and upkeep staff amazing.

Managers determine how to serve these meals, so this review goes to them.

We love IKEA, but there have been some unexpected changes in your meals, or perhaps I have been too busy in thought to be determined to post.

Your salad bowls are about 1-1/2 high, with a diameter of like 3-4". When I saw how little salad my wife got, I got concened. Dhe said she followed the picture of the dish displayed.

Ok, what is good: your coffee is good and your machines are very nice (apparently decaf is no longer an option for the night). ... on that note, I would outline what to pull to get milk/cream out. I believe the coffee machine also has no outline of coffee cup. And one machine says something like coffee and the other regular coffee (how about whe just write "Coffee (cafeinated)"

Your potatoe medallions are quite good. I like these when warm. Your new salad wrap is alright, but I would add a little something else to it to make it a little more wholesome. It is pretty ok as it is though. The wrap you use is a great choice.

Needs improvement: Your cheesecake could use about 75% less sugar. Your vegetables need a different process and spices. For example: oregano, rosemary, basil something that brings back their life.

Anyway, if nobody provides feedback on how they feel, how can you make new choices.

Happy holidays IKEA and thank you for your presence and also for...

A Surprisingly Delicious Lunch at IKEA: More Than Just Furniture

Who knew a trip to IKEA could turn into such a satisfying lunch experience? While most people come for the sleek Scandinavian designs, the IKEA cafeteria deserves its own spotlight — and this visit proved why.

We kicked things off with the famous Swedish meatballs, and they absolutely lived up to the hype. Tender, flavorful, and served with that iconic creamy gravy and lingonberry jam, they strike the perfect balance of savory and sweet. Each bite feels like classic Swedish comfort food at its best.

Next came the pulled pork sandwich, and wow — what a pleasant surprise! The pork was juicy and well-seasoned, tucked into a soft bun with just the right amount of tangy slaw. It’s hearty without being heavy, making it a great option if you want something beyond the usual meatball order.

On the side, we shared a generous portion of fries — crispy on the outside, fluffy on the inside, and lightly salted. Simple, but well-executed.

The hidden gem, though, was the Hungarian soup (goulash). Rich, warming, and packed with tender beef and paprika-spiced broth, it felt like a cozy, homemade dish you’d never expect to find in a furniture store café.

Overall, IKEA’s lunch lineup is affordable, satisfying, and full of little surprises. Whether you’re fueling up before a big shop or just dropping by for a quick bite, this casual dining spot delivers comforting flavors that go far beyond...

It seems like racism is everywhere, especially when it's reversed. I went in with my spouse and a friend helping us buy a new kitchen and appliances. To get sales help took 45 minutes because of a personal Conversation of people from the same region in Hong Kong that wasn't buy, then I asked if they could call another associate they then told me that his area was they're area. I mentioned that we were waiting for 20 minutes at that point then they carried on with there conversation. We went to the eating area and a small Asian woman came up to me asked me how am I paying?? I wasn't even at the cash yet... During this spanish inquisition "Because no one expects the Spanish Inquisition...!!!" She looking over my/ trays in a gaspoto manner. At that point I shoved the tray to her and said " Bon Appetit" since your sooooo curious about our food.. take it. We all left.. I called to make a complaint and Low and Behold my VM went missing.. So Ikea North York seems to be only for Asian people. As clearly shown by the Asian workers. Maybe in Indo China that works but not here. We eventually went to the 400 and hwy 7 location and got our kitchen there where the staff is great. The managers there hear our story and confirm that they hear bad stuff about the North York location Weekly. Maybe they ( Ikea) should move it to Durham..like...