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Pho Lang Van — Restaurant in Toronto

Name
Pho Lang Van
Description
Nearby attractions
The Cardinal Gallery
1231 Davenport Rd, Toronto, ON M6H 2H1
Art of Emotions
318 Oakwood Ave, Toronto, ON M6E 2V7, Canada
Wychwood Barns
601 Christie St, Toronto, ON M6G 4C6, Canada
Canvas Gallery
344 Westmoreland Ave N #104A, Toronto, ON M6H 3A7, Canada
Wychwood Barns Dog Park
573 Christie St, Toronto, ON M6G 3E4, Canada
Nearby restaurants
TENOCH RESTAURANT
933 St Clair Ave W, Toronto, ON M6C 1C7, Canada
Itacate
998 St Clair Ave W, Toronto, ON M6E 1A2, Canada
The Eagle Twins
954 St Clair Ave W, Toronto, ON M6E 1A1, Canada
Brother's Bar & Restaurant
962 St Clair Ave W, Toronto, ON M6E 1A1, Canada
Khmer Thai Restaurant
1018 St Clair Ave W, Toronto, ON M6E 1A4, Canada
Barista & Chef
1006 St Clair Ave W, Toronto, ON M6E 1A2, Canada
Pizza Pizza
950 St Clair Ave W, York, ON M6E 1A1, Canada
Rosa’s
1067 St Clair Ave W, Toronto, ON M6E 1A6, Canada
DeSotos Eatery
1079 St Clair Ave W, Toronto, ON M6E 1A6, Canada
Atomic 10
145 Lauder Ave, Toronto, ON M6H 3E5, Canada
Nearby hotels
Toronto Midtown Homestay
233 Tyrrel Ave, Toronto, ON M6G 2G2, Canada
Related posts
Keywords
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Pho Lang Van things to do, attractions, restaurants, events info and trip planning
Pho Lang Van
CanadaOntarioTorontoPho Lang Van

Basic Info

Pho Lang Van

958 St Clair Ave W, Toronto, ON M6E 1A1, Canada
4.4(248)$$$$
Open until 9:00 PM
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Ratings & Description

Info

attractions: The Cardinal Gallery, Art of Emotions, Wychwood Barns, Canvas Gallery, Wychwood Barns Dog Park, restaurants: TENOCH RESTAURANT, Itacate, The Eagle Twins, Brother's Bar & Restaurant, Khmer Thai Restaurant, Barista & Chef, Pizza Pizza, Rosa’s, DeSotos Eatery, Atomic 10
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Phone
+1 416-658-9989
Open hoursSee all hours
Fri11 AM - 9 PMOpen

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Featured dishes

View full menu
Cơm Làng Văn
Cơm Sườn Nướng
Cơm Sườn, Bì, Ốp La
Cơm Sườn, Gà Nướng
Cơm Gà Nướng

Reviews

Nearby attractions of Pho Lang Van

The Cardinal Gallery

Art of Emotions

Wychwood Barns

Canvas Gallery

Wychwood Barns Dog Park

The Cardinal Gallery

The Cardinal Gallery

5.0

(16)

Open 24 hours
Click for details
Art of Emotions

Art of Emotions

4.6

(8)

Open until 5:00 PM
Click for details
Wychwood Barns

Wychwood Barns

4.6

(389)

Open 24 hours
Click for details
Canvas Gallery

Canvas Gallery

4.7

(43)

Open until 5:00 PM
Click for details

Things to do nearby

Original International Food Tour-Kensington Market
Original International Food Tour-Kensington Market
Sat, Dec 6 • 11:00 AM
Toronto, Ontario, M5T 2L4, Canada
View details
Hidden Eats of Toronto’s Food Scene with a Foodie
Hidden Eats of Toronto’s Food Scene with a Foodie
Sat, Dec 6 • 11:00 AM
Toronto, Ontario, M5E 1B4, Canada
View details
Axe Throwing Experience in Mississauga
Axe Throwing Experience in Mississauga
Sat, Dec 6 • 1:00 PM
Mississauga, Ontario, L4W 1J8
View details

Nearby restaurants of Pho Lang Van

TENOCH RESTAURANT

Itacate

The Eagle Twins

Brother's Bar & Restaurant

Khmer Thai Restaurant

Barista & Chef

Pizza Pizza

Rosa’s

DeSotos Eatery

Atomic 10

TENOCH RESTAURANT

TENOCH RESTAURANT

4.2

(623)

$$

Click for details
Itacate

Itacate

4.5

(490)

Click for details
The Eagle Twins

The Eagle Twins

4.6

(113)

Click for details
Brother's Bar & Restaurant

Brother's Bar & Restaurant

4.1

(80)

Click for details
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Posts

rm “Edgar Allen Bro” -rfrm “Edgar Allen Bro” -rf
I really do not understand how this place has so many awesome reviews. I've been here 3-4 times since they opened. It's incredibly mediocre and the portions are MUCH smaller compared to other Vietnamese restaurants. I've been eating vietnamese food all my life and lived in Vietnam for 2 years. The people at this restaurant basically assume that based off my appearance, I know nothing of their culture or food. None of the meals have been a "wow" but generally enough to come back until tonight. I usually order a Vermicelli bowl advertised as "minced shrimp on sugarcane" except there is no sugar cane anymore. They don't server it anymore on the sugar cane because of customer complaints. While I can appreciate that, they should change their menu because it is false advertising. They didn't even want to give it to me and when I made the order, they brought out my vermicelli dish with a spring roll instead of the minced shrimp. After notifying the server of the error, he went back to the kitchen and used a microwave to heat up a small piece of gross shrimp (picture attached.) They gave me the vermicelli bowl for free at the end of the meal after they saw me taking pictures of the food I received - LOL. We ordered milkshakes at the beginning of the meal and they did not arrive until we were done our appetizers and main course. Do not order the milkshakes!!! They had an odd taste to them. THERE are FAR better options than this restaurant, let me recommend a few for you! PHO XUA & Pho Rang Dong a few blocks further West on St. Clair and are both Superb compared to this place. They have both been around far longer and it is for a reason. It is worth the extra walk, trust me.
Vincentia KumalaVincentia Kumala
I came around 5 and it was empty. The interior was very nice, but with a few touches reminiscent of the common pho places. I ordered shrimp and vermicelli wraps, and pho with well-done beef, tripe, and meatball. The wraps were very nice, they tasted fresh and the sauce had strong peanut flavor, although it got too sweet and thick after one wrap. The broth for the pho was very flavorful, I could taste the herbs and spices along with the beef. There was more vermicelli than meat (I got 2 slices of beef and one meatball, definitely expected more meatballs), but overall it was very good, better than most pho places I've been. I definitely would come back.
CjCj
I live in the neighbourhood and have never tried this until today. I’m glad I did as this one will now be one of my go to places for food. We ordered their grilled pork chop and pho lang van and both were amazing. The pho had a really good broth and very much enjoyed it especially we went during winter. Generous portions too. The staff is friendly and service is great. The only thing that I was disappointed about was that they charge $2 when you use your card. I understand passing the cost of the credit card expenses to customers, in the range of $.50 cents or that ballpark figure, but $2 is I think greedy.
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I really do not understand how this place has so many awesome reviews. I've been here 3-4 times since they opened. It's incredibly mediocre and the portions are MUCH smaller compared to other Vietnamese restaurants. I've been eating vietnamese food all my life and lived in Vietnam for 2 years. The people at this restaurant basically assume that based off my appearance, I know nothing of their culture or food. None of the meals have been a "wow" but generally enough to come back until tonight. I usually order a Vermicelli bowl advertised as "minced shrimp on sugarcane" except there is no sugar cane anymore. They don't server it anymore on the sugar cane because of customer complaints. While I can appreciate that, they should change their menu because it is false advertising. They didn't even want to give it to me and when I made the order, they brought out my vermicelli dish with a spring roll instead of the minced shrimp. After notifying the server of the error, he went back to the kitchen and used a microwave to heat up a small piece of gross shrimp (picture attached.) They gave me the vermicelli bowl for free at the end of the meal after they saw me taking pictures of the food I received - LOL. We ordered milkshakes at the beginning of the meal and they did not arrive until we were done our appetizers and main course. Do not order the milkshakes!!! They had an odd taste to them. THERE are FAR better options than this restaurant, let me recommend a few for you! PHO XUA & Pho Rang Dong a few blocks further West on St. Clair and are both Superb compared to this place. They have both been around far longer and it is for a reason. It is worth the extra walk, trust me.
rm “Edgar Allen Bro” -rf

rm “Edgar Allen Bro” -rf

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I came around 5 and it was empty. The interior was very nice, but with a few touches reminiscent of the common pho places. I ordered shrimp and vermicelli wraps, and pho with well-done beef, tripe, and meatball. The wraps were very nice, they tasted fresh and the sauce had strong peanut flavor, although it got too sweet and thick after one wrap. The broth for the pho was very flavorful, I could taste the herbs and spices along with the beef. There was more vermicelli than meat (I got 2 slices of beef and one meatball, definitely expected more meatballs), but overall it was very good, better than most pho places I've been. I definitely would come back.
Vincentia Kumala

Vincentia Kumala

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Find a cozy hotel nearby and make it a full experience.

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Find a cozy hotel nearby and make it a full experience.

I live in the neighbourhood and have never tried this until today. I’m glad I did as this one will now be one of my go to places for food. We ordered their grilled pork chop and pho lang van and both were amazing. The pho had a really good broth and very much enjoyed it especially we went during winter. Generous portions too. The staff is friendly and service is great. The only thing that I was disappointed about was that they charge $2 when you use your card. I understand passing the cost of the credit card expenses to customers, in the range of $.50 cents or that ballpark figure, but $2 is I think greedy.
Cj

Cj

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Reviews of Pho Lang Van

4.4
(248)
avatar
2.0
7y

It was our first time here. Me and my friend wanted to have a nice and hot bowl of soup and we chose this place based on a great google rating 👍🏼😃 We ordered Raw Beef Soup and Curry Chicken Vermicelli Soup. Side note: I can never understand why food can’t be brought at the same time.. 🤔 So the Raw Beef soup arrived first. Large portion was ordered assuming more meat and the rest of the stuff, but in reality it was a very small amount of meet. It was definitely more for a “small” size bowl, not large. We counted 5 pcs of meet but the server claimed it’s more. Ok. Anyhow it was much less comparing to other pho restaurants we’ve been to. Finally the curry chicken soup arrived! And it looked just like an extra saucy curry pad thai to be honest. The soup was clearly missing some soup. Lol. So I requested some more liquid. The server said that’s how it’s made and if I wanted to have more broth I would have had to buy another soup portion. Hmm 🤔 okay... I told her that’s my first time here and I really wanted a soup so I asked if I can get some pho broth instead as it would make me more happy. She brought a small bowl of soup shortly after. The curry tasted good but it definitely needs to have more liquid. It looked like a bowl of noodles. The server claimed that the broth is thick and that’s why it’s like this. It was not easy to communicate to the server that the broth thickness had nothing to do with its amount. All they had to do is add more. Anyhow.. While we were half way though the appetizer finally arrived. Another side note: In my experience and knowledge the appetizer is served first. In my opinion the service didn’t meet its 4.3 star expectation at all. Not sure how this place got its rating as we weren’t impressed. After all when we got our bill we saw an extra charge for broth. I’ve been to so many pho restaurants in Toronto and I’ve asked for extra liquid a few times but that was just a broth and it was never extra. And really .. $3 for a small bowl of broth?... 🤦🏼‍♀️ I can’t really recommend this to anyone. I would rather drive further for a nice bowl of...

   Read more
avatar
1.0
8y

I really do not understand how this place has so many awesome reviews. I've been here 3-4 times since they opened. It's incredibly mediocre and the portions are MUCH smaller compared to other Vietnamese restaurants. I've been eating vietnamese food all my life and lived in Vietnam for 2 years. The people at this restaurant basically assume that based off my appearance, I know nothing of their culture or food.

None of the meals have been a "wow" but generally enough to come back until tonight.

I usually order a Vermicelli bowl advertised as "minced shrimp on sugarcane" except there is no sugar cane anymore. They don't server it anymore on the sugar cane because of customer complaints. While I can appreciate that, they should change their menu because it is false advertising.

They didn't even want to give it to me and when I made the order, they brought out my vermicelli dish with a spring roll instead of the minced shrimp. After notifying the server of the error, he went back to the kitchen and used a microwave to heat up a small piece of gross shrimp (picture attached.)

They gave me the vermicelli bowl for free at the end of the meal after they saw me taking pictures of the food I received - LOL.

We ordered milkshakes at the beginning of the meal and they did not arrive until we were done our appetizers and main course. Do not order the milkshakes!!! They had an odd taste to them.

THERE are FAR better options than this restaurant, let me recommend a few for you!

PHO XUA & Pho Rang Dong a few blocks further West on St. Clair and are both Superb compared to this place. They have both been around far longer and it is for a reason. It is worth the extra...

   Read more
avatar
5.0
3y

I have ordered from this place numerous times. They are fairly close to me and the food usually arrives quickly. I’m 48 and have been eating Pho and a plethora of other different Vietnamese cuisines since I was 16. My friends would go to McDonald’s and I would go for Pho. I have eaten at some of the best Vietnamese restaurants in Ontario. I have eaten aspects of Vietnamese cuisine that most Canadians wouldn’t even dream of tasting or trying or even putting in their mouths. I enjoy food from every walk of life, from every nationality and from every ethnic background equally. Vietnamese cuisine is very complex, especially boiling beef bones for broth for hours and hours…The first few times that I ordered from Pho Lang Van I was skeptical, the food was always ok but no wow factor. With my last order you guys killed it! Keep up the great work and please keep up the standards....

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