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Desserts Artisanaux — Restaurant in Vancouver

Name
Desserts Artisanaux
Description
Nearby attractions
Norquay Park
5050 Wales St, Vancouver, BC V5R 3M6, Canada
Slocan Park
2750 E 29th Ave, Vancouver, BC V5R 1V5, Canada
Renfrew Ravine Park
3900 Renfrew St, Vancouver, BC V5M 2Y2, Canada
Nearby restaurants
Sabor Mexicano Restaurant
2665 Kingsway, Vancouver, BC V5R 3M6, Canada
Ganh Vietnamese Kitchen
2568 Kingsway, Vancouver, BC V5R 5H2, Canada
Come Along Chinese Seafood Restaurant(Best Price on Website!)
2550 Kingsway, Vancouver, BC V5R 5H2, Canada
Top Cantonese Cuisine Restaurant
2752 Kingsway, Vancouver, BC V5R 5H5, Canada
Tina Cake Desserts
2528 Kingsway, Vancouver, BC V5R 5H2, Canada
chefhyve
2525 Kingsway, Vancouver, BC V5R 5H3, Canada
Kwan Luck Restaurant
2516 Kingsway, Vancouver, BC V5R 5H2, Canada
Church's Texas Chicken
2504 Kingsway &, Slocan St, Vancouver, BC V5R 5G9, Canada
Sushi Sei
2427 Kingsway, Vancouver, BC V5R 5G8, Canada
Chili Pepper House
3003 Kingsway #1, Vancouver, BC V5R 5J6, Canada
Nearby hotels
2400 Motel
2400 Kingsway, Vancouver, BC V5R 5G9, Canada
Cassandra Hotel
3075 Kingsway, Vancouver, BC V5R 5J8, Canada
Related posts
Keywords
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Desserts Artisanaux things to do, attractions, restaurants, events info and trip planning
Desserts Artisanaux
CanadaBritish ColumbiaVancouverDesserts Artisanaux

Basic Info

Desserts Artisanaux

2675 Kingsway, Vancouver, BC V5R 3M6, Canada
3.8(159)
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Ratings & Description

Info

attractions: Norquay Park, Slocan Park, Renfrew Ravine Park, restaurants: Sabor Mexicano Restaurant, Ganh Vietnamese Kitchen, Come Along Chinese Seafood Restaurant(Best Price on Website!), Top Cantonese Cuisine Restaurant, Tina Cake Desserts, chefhyve, Kwan Luck Restaurant, Church's Texas Chicken, Sushi Sei, Chili Pepper House
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Phone
+1 236-888-9149
Website
desserts-artisanaux.square.site

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Featured dishes

View full menu
dish
Artisanaux Curry Fish Balls New 半畝招牌咖哩魚蛋 新品
dish
G1 Hk Style Ice Lemon Tea G1 凍檸茶
dish
G2 Hk Style Ice Milk Tea G2 凍絲襪奶茶
dish
G7 Coconut Milk Tea With Coconut Jelly Noodles New
dish
G9 Iced Taro Paste Coconut Milk Tea New G9 椰汁芋泥香茶 新品
dish
G14 Iced Milky Red Bean New G14 相思奶霜 新品
dish
G15 Iced Pistachio Phantom Coconut Tea New G15 鬼霧森林 新品
dish
G16 Iced Coconut Phoenix Melt New G16 金絲奶霧 新品
dish
G18 Iced Milky Black Glutinous Rice New G18 黑糯米奶霜 新品
dish
G19 Iced Black Sesame Coconut Milk Tea New G19 椰汁芝麻醇 新品
dish
A1 Ghosts Drool Mochi Pistachio Paste A1 招牌麻薯鬼口水
dish
A2 Handcrafted Black Sesame Paste A2 手工芝麻糊
dish
A3 Black Sesame Soup With Mini Glutinous Rice Balls A3 小丸子芝麻糊
dish
A4 Mochi Milky Egg Custard Paste A4 麻薯凤凰奶糊
dish
A6 Mochi With Taro Paste A6 麻薯芋泥
dish
A9 Coconut Milkmilk With Peach Gum A9 牛奶椰奶桃胶
dish
A12 Mochi With Red Bean Paste A12 麻薯紅豆沙
dish
A13 Mini Glutinous Rice Balls With Red Bean Paste A13 小丸子紅豆沙
dish
A17 Mochi Black Sesame Soup A17 手工麻糬芝麻糊
dish
B1 Steamed Milk Egg Pudding B1 招牌雙皮奶
dish
B8 Steamed Milk Egg Pudding With Durian B8 滿碗榴蓮雙皮奶
dish
B9 Steamed Milk Egg Pudding With Black Sesame Paste B9 黑芝麻糊雙皮奶
dish
C1 Mango Pomelo Sago C1 楊枝甘露
dish
C7 Coconut Jelly Noodles And Mini Glutinous Rice Balls With Mango Pomelo Sago
dish
C8 Milky Durian Soup C8 榴蓮撈奶
dish
C10 Coconut Jelly Noodles With Milky Durian Soup C10 椰皇冰河粉榴莲捞奶
dish
C13 Supreme Triple Durian With Milky Durian Soup C13 半畝榴蓮撈奶
dish
D1 Coconut Jelly Noodles With Coconut Milk Sago D1 椰皇冰河粉西米露
dish
D3 Taro With Coconut Milk Sago D3 椰汁香芋西米露
dish
D6 Peach Gum Black Glutinous Rice With Coconut Milk Sago
dish
E1 Taro Coconut Jelly Noodles Sago Peach Gumtaro Balls Mini Glutinous Rice Balls With Coconut Milk
dish
E15 Mini Glutinous Rice Balls With Coconut Milk Black Glutinous Rice
dish
F3 Longan And Red Date Milk Tea F3 桂圓紅棗烤奶
dish
F8 Red Date And Goji Berry Milk Tea F8 紅棗枸杞烤奶
dish
F9 Honey Chrysanthemum Tea F9 蜂蜜菊花茶
dish
J1 Artisanaux Golden Season J1 招牌丸子黃金南瓜糊
dish
J2 Mini Glutinous Rice Custard Golden Pumpkin Paste J2 鳳凰丸子黃金南瓜糊
dish
J3 Mochi Golden Pumpkin Paste J3 招牌麻糬黃金南瓜糊
dish
J4 Mochi Custard Golden Pumpkin Paste J4 鳳凰麻糬黃金南瓜糊
dish
J5 Pumpkin With Coconut Milk Sago J5 南瓜椰汁西米露

Reviews

Nearby attractions of Desserts Artisanaux

Norquay Park

Slocan Park

Renfrew Ravine Park

Norquay Park

Norquay Park

4.3

(329)

Open until 8:00 PM
Click for details
Slocan Park

Slocan Park

4.3

(336)

Open until 10:00 PM
Click for details
Renfrew Ravine Park

Renfrew Ravine Park

4.2

(106)

Open until 10:00 PM
Click for details

Things to do nearby

Delicious Donuts of Downtown Vancouver & Gastown
Delicious Donuts of Downtown Vancouver & Gastown
Sat, Dec 6 • 1:00 PM
Vancouver, British Columbia, V6E 4G2, Canada
View details
The Holiday History and Hot Chocolate Tour
The Holiday History and Hot Chocolate Tour
Sat, Dec 6 • 2:00 PM
Vancouver, British Columbia, V6Z 1G3, Canada
View details
Hike the Vancouver rainforest with waterfalls
Hike the Vancouver rainforest with waterfalls
Sun, Dec 7 • 8:30 AM
Vancouver, British Columbia, V6R 2M9, Canada
View details

Nearby restaurants of Desserts Artisanaux

Sabor Mexicano Restaurant

Ganh Vietnamese Kitchen

Come Along Chinese Seafood Restaurant(Best Price on Website!)

Top Cantonese Cuisine Restaurant

Tina Cake Desserts

chefhyve

Kwan Luck Restaurant

Church's Texas Chicken

Sushi Sei

Chili Pepper House

Sabor Mexicano Restaurant

Sabor Mexicano Restaurant

4.2

(101)

Click for details
Ganh Vietnamese Kitchen

Ganh Vietnamese Kitchen

4.1

(406)

Click for details
Come Along Chinese Seafood Restaurant(Best Price on Website!)

Come Along Chinese Seafood Restaurant(Best Price on Website!)

3.9

(368)

Click for details
Top Cantonese Cuisine Restaurant

Top Cantonese Cuisine Restaurant

3.8

(339)

Click for details
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Reviews of Desserts Artisanaux

3.8
(159)
avatar
4.0
23w

Came with my Cantonese mom to check out this dessert place. We came at a good time ~6:40pm and managed to get free parking on the side of the road right in front of the desert place (if not we would’ve probably had to park really far) and there was no wait for a table (although by the time we left people were lining up outside). The place is cozy and I love the aesthetic.

My mom and I are durian lovers so we ordered the Supreme Triple Durian with Miky Durian Soup and the Durian & Coconut Jelly Noodles with Water Chestnut Paste (on promo rn btw). We also got the Red Date and Goji Berry Milk Tea and the smoothie.

AS A DURIAN LOVER I HIGHLY RECOMMEND THE SUPREME TRIPLE DURIAN. The durian flesh is so good and the sago milk go so well with it. It was the perfect amount of sweetness for me. If you’re not a fan of sweetness then try the Durian & Coconut Jelly Noodles with Water Chestnut Paste. Personally, I didn’t like this as much (except for the durian flesh). The jelly doesn’t have much flavour and the soup isn’t very sweet (but you can ask for some sugar cane syrup). My mom doesn’t like sweet things so she enjoyed it as is. Not sure how I felt about the drinks but they’re are big portion sizes. The goji berry milk tea just sorta tasted like watered down milk tea with dates and goji berry but my mom enjoyed it a lot. The smoothie was average (not bad), I suggest you try the hk style iced milk tea instead.

I saw the mixed reviews so I was worried but we personally had a great experience (Cantonese mom approved) and will probably come back again with...

   Read more
avatar
5.0
16w

This is hands down one of the best Asian dessert places I’ve ever been to! Everything we tried was beautifully presented and tasted just as good as it looked.

The Durian dessert was a standout: fresh, creamy, and full of that rich, distinctive durian flavour that durian lovers will appreciate. The texture was smooth and velvety, perfectly complemented by the subtle sweetness of the base.

The Black Glutinous Rice with Mango was another highlight. The rice had the perfect bite, soft yet pleasantly chewy and wasn’t overly sweet, allowing the natural nuttiness of the grain to shine through. The fresh mango added a bright, juicy contrast that balanced the dish wonderfully.

The Mango & Pomelo Sago was refreshing and vibrant, with ripe, sweet mango chunks and just the right amount of pomelo to give a citrusy tang. The sago pearls were cooked perfectly, and the chilled coconut milk base tied everything together into a tropical treat.

What I love most is that each dessert tasted clean and natural, nothing felt artificial or overly sugary. The atmosphere was warm and inviting, and the presentation of every dish showed care and attention to detail.

Highly recommended for anyone looking for authentic and high-quality Asian desserts. I’ll definitely be coming back!

Side note street parking is very limited and this place...

   Read more
avatar
2.0
45w

My partner and I went to Desserts Artisanaux on a Monday night, we waited for around 10-15 minutes in line for a table after putting our names and phone number down.

The store itself has a lot of decorations, including a set up with a well thats around 2 staircase tall. While we were waiting, we witnessed a young kid fell, there was no caution signs or anything for protection. Meaning someone could've fall and injury themselves. Staff wasn't very caring or compassionate about the incidents.

There is also a big tree branch thats on the wall, certain pointy parts was sticking out, which could potentially be hazard too. Especially if I were to lean back.

It was very busy despite having 2-3 staff in the kitchen, and 1-2 dealing with customers, delivering food. Overall, from what I can tell that all the food on the menu should be pre-prep, hence there shouldnt be a lot of delay per say.

We ordered a Red Date Roasted Milk and a mango mochi dessert. They are normal, not out of the world. However, with the price they charged I do not think it is worth the price, size is small, taste average, service is okay ( considering they are super busy).

Because of how the store layout, tables and chairs were often too closed together, music was not matching the whole vibe, and it was very noisy...

   Read more
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Posts

Crystal ChengCrystal Cheng
Came with my Cantonese mom to check out this dessert place. We came at a good time ~6:40pm and managed to get free parking on the side of the road right in front of the desert place (if not we would’ve probably had to park really far) and there was no wait for a table (although by the time we left people were lining up outside). The place is cozy and I love the aesthetic. My mom and I are durian lovers so we ordered the Supreme Triple Durian with Miky Durian Soup and the Durian & Coconut Jelly Noodles with Water Chestnut Paste (on promo rn btw). We also got the Red Date and Goji Berry Milk Tea and the smoothie. AS A DURIAN LOVER I HIGHLY RECOMMEND THE SUPREME TRIPLE DURIAN. The durian flesh is so good and the sago milk go so well with it. It was the perfect amount of sweetness for me. If you’re not a fan of sweetness then try the Durian & Coconut Jelly Noodles with Water Chestnut Paste. Personally, I didn’t like this as much (except for the durian flesh). The jelly doesn’t have much flavour and the soup isn’t very sweet (but you can ask for some sugar cane syrup). My mom doesn’t like sweet things so she enjoyed it as is. Not sure how I felt about the drinks but they’re are big portion sizes. The goji berry milk tea just sorta tasted like watered down milk tea with dates and goji berry but my mom enjoyed it a lot. The smoothie was average (not bad), I suggest you try the hk style iced milk tea instead. I saw the mixed reviews so I was worried but we personally had a great experience (Cantonese mom approved) and will probably come back again with family friends!
Joey CJoey C
This is hands down one of the best Asian dessert places I’ve ever been to! Everything we tried was beautifully presented and tasted just as good as it looked. The Durian dessert was a standout: fresh, creamy, and full of that rich, distinctive durian flavour that durian lovers will appreciate. The texture was smooth and velvety, perfectly complemented by the subtle sweetness of the base. The Black Glutinous Rice with Mango was another highlight. The rice had the perfect bite, soft yet pleasantly chewy and wasn’t overly sweet, allowing the natural nuttiness of the grain to shine through. The fresh mango added a bright, juicy contrast that balanced the dish wonderfully. The Mango & Pomelo Sago was refreshing and vibrant, with ripe, sweet mango chunks and just the right amount of pomelo to give a citrusy tang. The sago pearls were cooked perfectly, and the chilled coconut milk base tied everything together into a tropical treat. What I love most is that each dessert tasted clean and natural, nothing felt artificial or overly sugary. The atmosphere was warm and inviting, and the presentation of every dish showed care and attention to detail. Highly recommended for anyone looking for authentic and high-quality Asian desserts. I’ll definitely be coming back! **Side note street parking is very limited and this place get very busy.**
TIMOTHY NGTIMOTHY NG
Since many people talked about this newly opened dessert place, I decided to try it today. I ordered a mochi with pistachio paste, taro balls, coconut jelly noodles and mini glutinous rice balls with mango pomelo sago, and a steamed milk egg pudding with durian. To be honest, the taste was not delicious at all. The pistachio paste had no pistachio aroma whatsoever, the mochi was still in liquid form with no chewiness, and it tasted to be entirely unseasoned. The steamed milk pudding hadn't set at all and was still in a liquid state, so I might as well just boil hot milk with sugar and drink it at home. The milk was excessively sweet. The coconut jelly noodles had no coconut flavor at all, and the glutinous balls were so tiny there was no chewiness. The taro balls, again, had no taro flavours at all. The base of the Mango Pomelo Sago lacked mango flavor and wasn’t sweet enough. I’m not sure if it's because the place just opened and people are following the crowd, or if it's because the desserts are presented in special cups, or due to digital marketing, or because they put all the ingredients together that people find it appealing, but in any case, I feel that even if I lived in the apartment above, it wouldn't be worth trying this.
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Came with my Cantonese mom to check out this dessert place. We came at a good time ~6:40pm and managed to get free parking on the side of the road right in front of the desert place (if not we would’ve probably had to park really far) and there was no wait for a table (although by the time we left people were lining up outside). The place is cozy and I love the aesthetic. My mom and I are durian lovers so we ordered the Supreme Triple Durian with Miky Durian Soup and the Durian & Coconut Jelly Noodles with Water Chestnut Paste (on promo rn btw). We also got the Red Date and Goji Berry Milk Tea and the smoothie. AS A DURIAN LOVER I HIGHLY RECOMMEND THE SUPREME TRIPLE DURIAN. The durian flesh is so good and the sago milk go so well with it. It was the perfect amount of sweetness for me. If you’re not a fan of sweetness then try the Durian & Coconut Jelly Noodles with Water Chestnut Paste. Personally, I didn’t like this as much (except for the durian flesh). The jelly doesn’t have much flavour and the soup isn’t very sweet (but you can ask for some sugar cane syrup). My mom doesn’t like sweet things so she enjoyed it as is. Not sure how I felt about the drinks but they’re are big portion sizes. The goji berry milk tea just sorta tasted like watered down milk tea with dates and goji berry but my mom enjoyed it a lot. The smoothie was average (not bad), I suggest you try the hk style iced milk tea instead. I saw the mixed reviews so I was worried but we personally had a great experience (Cantonese mom approved) and will probably come back again with family friends!
Crystal Cheng

Crystal Cheng

hotel
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Find a cozy hotel nearby and make it a full experience.

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This is hands down one of the best Asian dessert places I’ve ever been to! Everything we tried was beautifully presented and tasted just as good as it looked. The Durian dessert was a standout: fresh, creamy, and full of that rich, distinctive durian flavour that durian lovers will appreciate. The texture was smooth and velvety, perfectly complemented by the subtle sweetness of the base. The Black Glutinous Rice with Mango was another highlight. The rice had the perfect bite, soft yet pleasantly chewy and wasn’t overly sweet, allowing the natural nuttiness of the grain to shine through. The fresh mango added a bright, juicy contrast that balanced the dish wonderfully. The Mango & Pomelo Sago was refreshing and vibrant, with ripe, sweet mango chunks and just the right amount of pomelo to give a citrusy tang. The sago pearls were cooked perfectly, and the chilled coconut milk base tied everything together into a tropical treat. What I love most is that each dessert tasted clean and natural, nothing felt artificial or overly sugary. The atmosphere was warm and inviting, and the presentation of every dish showed care and attention to detail. Highly recommended for anyone looking for authentic and high-quality Asian desserts. I’ll definitely be coming back! **Side note street parking is very limited and this place get very busy.**
Joey C

Joey C

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Since many people talked about this newly opened dessert place, I decided to try it today. I ordered a mochi with pistachio paste, taro balls, coconut jelly noodles and mini glutinous rice balls with mango pomelo sago, and a steamed milk egg pudding with durian. To be honest, the taste was not delicious at all. The pistachio paste had no pistachio aroma whatsoever, the mochi was still in liquid form with no chewiness, and it tasted to be entirely unseasoned. The steamed milk pudding hadn't set at all and was still in a liquid state, so I might as well just boil hot milk with sugar and drink it at home. The milk was excessively sweet. The coconut jelly noodles had no coconut flavor at all, and the glutinous balls were so tiny there was no chewiness. The taro balls, again, had no taro flavours at all. The base of the Mango Pomelo Sago lacked mango flavor and wasn’t sweet enough. I’m not sure if it's because the place just opened and people are following the crowd, or if it's because the desserts are presented in special cups, or due to digital marketing, or because they put all the ingredients together that people find it appealing, but in any case, I feel that even if I lived in the apartment above, it wouldn't be worth trying this.
TIMOTHY NG

TIMOTHY NG

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