Pidrinha d' Sal — Restaurant in Sal

Unassuming from the outside but truly excellent

Prices are insanely low for european standards. We went to eat twice, 5 people, each time ended up around 8000 CVE including tip so around 15€ per person.

The quality of the food is beyond compare and id gladly pay 25€ per person for it.

The head service lady is incredibly observant and clearly thinks on her feet.

Fried Moray has a lot of bones in some of the pieces, but that's how the fish swims sometimes. Taste is amazing.

Cap Verdian Octopus insanely tender and generally agreed to be the top pick by my friends.

Fried Tuna with and without onion are great. Recommend with rice, the rice is buttered or something and tastes phenomenal.

Seafood Rice and Pasta are quite...

The food was so homely, you could feel the care, love, and attention to detail in every dish, with such an authentic taste. And the lovely lady behind it all was so welcoming, always ready to meet customers with a smile. We even got to take a picture together a memory I’ll treasure! Can’t...

Aluguei um apartamento em Santa Maria e fui aconselhado a ir provar a Moreia Frita na Pidrinha D´Sal , ficámos fãs deste Restaurante, tudo fresco , Moreia, Salada de Búzios, Polvo Grelhado, Croquetes de Atum, Esparguete Gambas e Búzios,Brocheta , e as sobremesas uma delicia, provem pudim de Queijo!!!! boas porções e um preço acessível ,aliás eu aconselho a qualquer um de fugir da zona "Turística" , este fica a 10 min da Rua Pedonal (belo passeio e no regresso bom para desmoer) Atendimento familiar, se regressar à ilha do Sal será muito por culpas deles, Saudades mil , família Kretcheu "Kukuca, Ivandro,Letícia , Rosiliana,...