Came with a friend who’s a member. The name of the restaurant means among the top 3, and the food quality delivered! The steam dumplings, eg Siew Long Bao, Vegetable dumplings were all great. The wrapped glutinous rice dumplings atop a prawn especially was excellent. The Shanghainese smoked fish was great too, though the fish had lots of small bones. Beware! Also enjoyed the spring onion pancake and braised beef handmade noodle. The former was a different version akin to pan fried flatbread. Slightly doughy with lots of...
Read moreBest Shanghainese restaurant. I went with my family. The food was delicately prepared. Recommend the Radish Pickle, Steamed Fish, Soup, Fried Caramelized Fish, Mapo Tofu, puff pastry deserts. I was surprised of their beverage list varying from Japanese Wine to Chinese Grape Wine. We had a bottle from XinJiang. Very surprised of their beverage quality and selection. It all tasted perfect. And the waiter and waitresses were very courteous. It was such a...
Read moreVery nice, located on the seventh floor, one can tell there is a high attention to detail as one walks in past the 1000 gallon marine aquarium display, sofa-plush seating, marble tables and rotating lazy susans. Once you concede that so much attention to detail is placed on the environment, one can imagine the quality of service and the food...
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