Halfway Coffee (Ho Man Tin) — Restaurant in Kowloon

At Halfway Coffee, you're stepping into more than just a café; it's an experience that engages your senses and soothes your soul. From the moment you enter, the rich aroma of freshly brewed coffee wraps around you like a warm embrace, setting the stage for what's to come. Their coffee isn't just a beverage; it's a carefully crafted masterpiece, brewed with precision and passion to deliver a symphony of flavors that cater to every palate, from the traditionalist to the adventurous explorer of taste.

What truly sets Halfway Coffee apart, however, is the ambiance it offers. The cozy interior invites you to linger, to lose yourself in the moment as you savor each sip of your favorite brew. It's a place where conversations flow freely, where laughter mingles with the sound of steaming milk, and where time seems to slow down, if only for a little while.

Whether you're catching up with friends, diving into a good book, or simply seeking a moment of respite from the hustle and bustle of everyday life, Halfway Coffee provides the perfect sanctuary. It's a place where coffee isn't just a drink, but a ritual—a moment of connection, comfort, and pure enjoyment. So, the next time you find yourself in need of a pick-me-up, head to Halfway Coffee and let yourself be transported to a world of warmth, flavor,...

Halfway got its start on Upper Lascar Row in Sheung Wan and has since opened up a few other coffee shops around the city including this place on Soares Avenue in the Ho Man Tin neighbour in Kowloon. Opening hours are 8am to 6pm daily. They have a charming indoor seating area with exposed concrete walls and lovely art works. It is an old industrial shop turned coffee shop make-over that works.

Stopped by recently and had a really well made macchiato, bold flavourful espresso with just the right amount of milk and foam to cut the edge. This was a very good macchiato, like those served at their Sheung Wan place.

On this occasion, I had their lemon tart dessert as well. It was as delicious as it was attractive. The lemon tart was very good on its own, served with a scoop of light mango ice-cream, sweet Fuji apple slices and a slice of freeze dried pineapple to finish off, this was a very good dessert, not something I often find with our local coffee shops here in Hong Kong.

Left very happy with my coffee and dessert from the Halfway Coffee branch in Ho Man Tin. This is a place I look forward to visiting again in the...

Halfway is a really smashing place to come and enjoy a dog-friendly, plant decorated cafe. The coffee is good but the environment is better. I’ve been to the other branch in Central and I rated their coffee really highly so perhaps it was just off today.

Coffee - 7.6: the beans just don’t come through enough. It just has an off milk to coffee taste ratio and it’s more like a filling meal than a cup...