The best sticky rice that I have had in Hong Kong. You can tell they are made fresh to order. The size is small though so I had 1.5 stick rice (sharing within the group)

The sweet soy milk and the salty soy milk are both very well done, with a good taste. Very traditional.

The other tofu dishes are ok. But can't really comment much as I am not a fan of the cooking method anyway

Service can be a little confusing if you are not used to sharing a table. But otherwise, things arrive reasonably quickly.

This site is meant to be for the workers in the factory building only. The front door to the restaurant has no signs indicating what is inside. But there are enough people going in and out so you can peek through the door opening if you are not sure.