Good morning,
I have lived in Cyprus for over a year and still sometimes fall into tourist traps ... yes, and it seems it was yesterday.
Let's move on to the review of this place, factually, specifically, without explaining and fragmenting why I am presenting this type of description ...
The place itself is VERY Tastefully decorated. I don't question the fact that this was part of why we decided to visit him and order dinner. The advantage is that it has air conditioning inside, but fresh air outside ...
By far the biggest advantage of this place is:
space, because you are not jostling with other customers around the table. Rating : *
in general, the interior design is very tasteful for me here my rating: *
other rooms: ** (if you don't know which one, wait until you have to use it;)
waiter service: here it is necessary to divide the key elements into a) receiving and distributing places b) order takers c) delivering meals d) picking up plates and cleaning d) bringing the bill, So: I.) ad a) first class, you feel that you are in a place that will really take care of the ambience II.) Ad b) here a little misunderstanding arises, because while the waiter accepting the drinks order is not responsible for ordering meals, the man sitting down wonders who is serving you ... there is one, the one who brought you to the table, but he's busy, making orders from other tables, flirting, running aimlessly around the room, blowing the wind, and in general supervision, but probably not quite. III.) Here we have a case that I have not fully understood ... I am used to the fact that being in the company of ladies, they first receive menus, drinks and order ... What was my surprise when the staff first put a drink in front of me and she served me ... I think that even in neglected Russia the rules of good behavior apply, but who knows ... wine tasting is an exception. IV.) Absolutely anonymous, on the one hand good, on the other bad ... no one asked if it was good or needed, or if you need to add something, or even refill the water in the glass ... devils. V.) the one from point I.) is responsible, but to wait for the bill, you need to have angelic patience ... He runs, creates a whirlpool of air, moves with commitment, but empty ... when he realizes that he has not forgotten something He'll come and say I'm sorry ... he won't smile ... because you ate it pay and go, but come again ... it won't happen again. Overall rating : **
dishes: we ordered a number of dishes, for 4 people Beef carpaccio, Coquille Saint-Jacques, garlic bread, salmon, chicken, duck, ribs. Carpaccio was ok, a bit small portion covered with cheese but generally: ** Coquille Saint-Jacques: you can do a lot of them, including screwing up ... sauce OK, RATING : * Garlic bread cannot be spoiled: ** (but the lettuce leaves under them should be fresh and crispy) Salmon: absolutely OK, * Chicken: a bit rubbery, let's say it would be good if it stayed 5/7 minutes longer in the toaster and steamer: ** Duck: great * I recommend! and finally, a dish that has all its charm BROKEN and forces me to give a non-neutral rating, but almost a negative one: ribs ... - I don't know who took care of them and what is their idea of pork ribs, but to spoil, burn, dry and turn into a chip for something that is delicious in itself, requires a negative assessment ... I received a large portion, but even if I would like to eat and I can consume two such portions of ribs, I stopped consuming after half ... the declared JackDaniels sauce, which is made of clarified onion mixed with honey and poured over JackDaniels, CANNOT BE FUCKED, they succeeded. .. I received what was charcoal burned on chipped ribs .... rating: - *
price: we paid 153.50 EURO for the above with drinks, Finally, do I recommend:
MY EVALUATION TENDENCY IS DIRECTED BY THE SITE I DO NOT...
Read moreFirst time here. A friend recommended me this place and its an absolute beauty! Location is top in the heart of Coral bay The restaurant is classy, has a terrace and a lot of parking spaces. During the season you need to book your table. Now, lets talk about attention. I had at least 4 different people that took care of me. The menu is fine as art! You have a lot of different dishes to choose from. From starters, salads, main courses or dessert, the flavour, aroma and the quality of ingridients will excite your mouth and make all your senses alive! I had a dry aged beef, medium rare cooked to perfection, seared and with a crust. The core was beautiful, pink in the middle and the temperature was just perfect! The side was asparagus and they didnt hold back. You get a huge portion for just 7 euros. The stake was 35 euro for 250g. My waiter, Yannis was spot on and he made my experience just lovely. If you go there, just ask for him and you will not regrete it. I will come back next weekend and i will try more dishes. For me, was the best steak in cyprus (limassol/paphos/larnaca). I dont want to mention the other places but i was dinning only in the finest ones so I can have an opinion. Chapeau for this place! If you are here and you like a fine dinning experience you must try it! And i am not even going to mention the wine list. You start from 25 euro to 4500 euro with the best of the best from all regions...
Read moreIf you’re looking for a top-tier dining experience in Paphos, Andria Steak & Grill Restaurant is an absolute must-visit! This place is an underrated gem—offering exceptional food, outstanding service, and a warm, welcoming atmosphere.
The steaks here are cooked to perfection, bursting with flavor and prepared exactly as requested. The quality of the meat is superb, and every bite melts in your mouth. Aside from the steaks, the menu offers a variety of delicious options, including fresh seafood, tasty appetizers, and decadent desserts.
What truly sets Andria apart is the impeccable service. The staff is attentive, friendly, and highly professional, ensuring that every guest feels valued. They go above and beyond to make the experience memorable, offering excellent wine pairings and personalized recommendations.
The ambiance is cozy yet elegant, perfect for a romantic dinner, a family gathering, or a night out with friends. Despite its high quality, the restaurant maintains a laid-back and welcoming vibe, making it an enjoyable place to dine without feeling overly formal.
In short, Andria Steak & Grill Restaurant is a must-visit in Paphos. Whether you’re a steak lover or just appreciate excellent food and service, this spot delivers on all fronts. Highly...
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