I read about this place in the Danish daily newspaper Berlingske a year ago and always wanted to try it . From the outside you would not notice this place as a good restaurant but it changes when coming inside . Really cosy place with paintings from Christianshavn on the walls , turned from an old bodega into a classic bistro . The smørrebrød they served was outstanding, both in presentation and taste . No need to visit the known places for this food downtown - this place is a hidden gem that can do it at least as good as the old established ones . We had one smørrebrød with herring , one with avocado and 2 tarteletter (not sure how this is called in English ) with...
Read moreI'm my many travels and experiences, places like Boulevarden will leave an eternal impressions on me. Is worth repeating that the food is great and home like. Good food at affordable price is always a treasure hunt when abroad.
However, Marrieanne makes the Bodega much more than a cozy atmosphere, historical place and foody's paradise. Is her charm, attention to detail and personal interactions that distinguishes Boulevarden.
I look forward to many more trips to København and my dinners at...
Read moreMå tilstå det både var 1. og sidste gang, jeg var der. Priserne skriger til himlen, iforhold til det mad de serverer. Heldigvis startede vi kun med 1 stykke, da prisen indikerere det ville være stort og flot. Men nej, aldrig har jeg været så skuffet over et stykke smørrebrød med fiskefilet. 1 stk smørrebrød ligger på +/- 100,- pr. stk og det svare til den billige hos TH Sørensen smørrebrød til 16,- Gav 150,- for 1 kedelig fiskefilet mad og 1 cola. Stedet er mørkt og kedeligt, og betjeningen var hverken smilende eller servicemindet. Giver 1 stjerne til hver, de burde få 0. Vi kørte efterfølgende på flyvergrillen og fik god dansk mad, til ok pris. Forstår ikke en frokost restaurant kan eksisterer, når det er så ringe ! Måske det værthus delen, der "redder" omsætningen der ! Men det blev prøvet. Kan derfor...
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