Foodtropolis — Restaurant in Santiago de los Caballeros

Review update Saturday, February, 12th, 2022.

Foodtropolis got better, they stream games, have drink promos and in my opinion the food selection is way better than before Covid-19.

I feel like the restaurants that happen to survive Covid-19 were able to do that for a good reason. The bar service is better. They are now more attentive, they come to you right away, they help you to accommodate your table/s and offer you drinks instantly. I don't know if this happens only when they are opening up because I got there in the first hours of service, but my waitress was great.

The only thing that you still have to chase is the restaurant service. The staff are usually hanging out in their respective stand and you have to go get the menus, order the food, and sometimes you also have to go and pick up the food. I mean I kinda get it, this is not a restaurant restaurant, but the hustle should be better.

A suggestion to the food truck park owners is to have somebody at the front door greeting the costumers as they come into the place. However, the security guys are doing great so far.

Old review below 👇

Great place! Good location and cool vibe. Before Covid-19 it used to be a good place to watch games. Nowadays is picking up; especially with the curfew...

I visited this food court with my sister, a Dominican resident, and I wish I could bring it home! This place boasts many food stall with a wide range of options, including hamburgers with Dominican beef, yaroa, mofongo, corn dogs, pork, and plenty of other tasty meals. A playground for the kids makes this a suitable place for families looking for an early dinner. The music videos on the big screen do get a bit raunchy after 8 o'clock, so the more conservative set may want to go around 6...

Good variety of food truck food. Unfortunately not many healthy choices. Service is very professional and quick. Amazing how the different servers find you in the maze of people as each truck has its own servers. The Pork leg sandwich WAS NOT what I expected as it was more like a pulled pork vs the traditional Dominican pork sandwich that's made out of the pigs leg.parking is very limited and complicated so get there earlier than you plan to eat so you can...