Meats & More — Restaurant in Santo Domingo

Bad with steaks. No thermometer used in preparation of meats, lower grade meat sold as premium.

You will not find a single steak that is tender, cut correctly or cooked according.

I ordered a medium rare piccanha and received a tip cut, not dried brined, not sou-vied or any other tenderizing method. Fat cap was inedible, raw and with silver skin between fat layer and meat. The meat itself was purple-rare in the middle and scorcher at the top, the fact that from order to table took 10 minutes tells me it was prepared in a very hot grill and only turned once (no indirect heat cooking)

My girlfriend order a steak and received flap meat or a similar (cut was less than half an inch) over...

Clean simple decor and casual ambience, but really excellent BBQ fare, both meats and vegetables as well as a range of pasta and Mexican dishes. Service was fast and efficient, indeed our main arrived at the same time as our starter, for which they gave us the starter free. Overall very good for both food and service, certainly if you like BBQ food, you should give it a try. Prices are more...

Terrible service, not enough staff to attend a table that was reserved for a special occasion. Staff was uncooperative, lost and the food took hours to arrive. Most of the time we had to stand up to the to the bar and order our drinks. Table was not clean consistently by the staff. Air conditioner was working at a minimum level, we were eating in...