La Grappe de Raisin — Restaurant in Apt

Came right around noon on a Tuesday without a reservation, and were seated right away. It’s not a big restaurant and it got quite busy given that there aren’t a ton of food options in the area, but turnover was relatively fast. It was an extremely hot summer day so we appreciated the mist sprayers on the rooftop terrace to help keep diners cool.

Service was friendly and quick, they could speak English and had menus in English and German as well. Ordered three of the two course formule to share. To start, had the house salad, deviled eggs and ham and fig tartine. Mains were a pork tenderloin wrapped in puff pastry, cod fish in garlic crust and rump steak. Dishes were simple but all very tasty. Really liked the potatoes and sauces that accompanied the proteins which were cooked very well. Good food, good value and a solid no-frills spot if you’re...

I never write reviews, but this restaurant deserves one. We were unsure where to eat in Roussillon but luckily found this amazing restaurant after searching on Google and actually sitting right in front of it. Homemade French cuisine with no unnecessary fuss. Just pure taste and very friendly service is exactly what we asked for and what we got. I had a steak well done (I thought well done was rare, but it was not a bad decision as it was crispy and juicy at the same time) and my girlfriend had a filet wellington, which she also liked very much. For dessert we shared a crème brûlée which was the best we had. Highly...

Just OK. The food and service left a lot to be desired. I had steak, and my girlfriend had the chicken. Both were bland, and definitely did not have any "provencal" spices of flavors.

The service was pretty lousy too. I never received the appetizer I ordered. They just brought out my dinner. Later, after ordering a bottle of wine, and waiting for 20 minutes, I had to remind the waiter, at which point he jumped to action and brought us our wine.

Basically, this place is understaffed and needs at least one...