Name: La Calebasse (Le Djolof)
Telephone: +33 6 20 75 66 46
Rating: 4.2

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Posts

Deanna LewisDeanna Lewis

Decided to visit because the Uber eats fees are ridiculous. I really feel for businesses. Now for the restaurant. The owner took the time to clean a table for me to eat inside. It was sweltering but they do have a fans. I ordered dibi with plantains and bissap. The bissap and plantains were superb. Bissap was refreshing and plantains cooked to perfection. What wasnt stellar was the star attraction. The dibi. Maybe its a France thing but instead of nice size pieces of lamb I received several large pieces. With two being nothing but large bones. How is one suppose to dip such a large bone into any kind of sauce? The sauce verte was flavored nicely but those flavors were missing on the actual meat. I would not order the dibi again but I would return to.try the tchep. I saw several plates and they looked delicious

G. BG. B

A fuire si connaisseurs...j avais les papilles en éveil depuis 1 semaine rien qu a l idée de trouver le moment ideal pour me faire plaisir et raviver mes souvenirs....J ai commandé un thieb rouge Sur Uber eat (j en ai mangé pendant 10 ans en Afrique) j ai honte pour l établissement qu ils osent vendre ce genre de plat, sans saveur, une portion de poisson ridicule (pour 1enfant de 3 ans)le choux caoutchouc, la carottes croquante et mon kiff c était la sauce Tamarin....Ben yen avait pas ( alors que j adore ça) par contre du riz ya la quantité.... Le seul respect pour le plat, c est la brisure de riz mais bien trop cuit, ...😔 C est dommage...bon courage tout de même pour la suite....

Arabiou micky N'diayeArabiou micky N'diaye

Pour le prix je suis vraiment déçu. Je comprends qu’il y ait des frais Uber mais c’est trop. Un plat de dibi avec quelques morceaux de viande ? La plupart que des os ? Avec du riz et des allocos, aucune sauce ? 34€….

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Featured dishes

View full menu

Poisson Braisé - Daurade Royale

Daurade marinée aux épices exotiques et braisée. Servi avec accompagnement au choix

Poulet Braisé

Daurade marinée aux épices exotiques et braisée. Servi avec accompagnement au choix

Thiebou Dieune Rouge

Riz gras rouge à la tomate cuit dans son jus de poisson et de légumes accompagné de sauce tamarin.

Thiebou Dieune Blanc

Riz gras blanc cuit au jus de son poisson thiof accompagné de légumes et sauce oseille.

Mafé

Plat à base de sauce tomate, pâte d’arachide cuit avec de la viande de bœuf et des légumes. Servi avec du riz blanc.

Reviews of La Calebasse (Le Djolof)

4.2

(77)

3.0

2y

Decided to visit because the Uber eats fees are ridiculous. I really feel for businesses. Now for the restaurant. The owner took the time to clean a table for me to eat inside. It was sweltering but they do have a fans. I ordered dibi with plantains and bissap. The bissap and plantains were superb. Bissap was refreshing and plantains cooked to perfection. What wasnt stellar was the star attraction. The dibi. Maybe its a France thing but instead of nice size pieces of lamb I received several large pieces. With two being nothing but large bones. How is one suppose to dip such a large bone into any kind of sauce? The sauce verte was flavored nicely but those flavors were missing on the actual meat. I would not order the dibi again but I would return to.try the tchep. I saw several plates and they...