I went there this summer with my dad when we were on our annual bike tour with a 3 day rest in Paris. We went there twice, which for my dad really does mean something. He is normally not that interested in trying out new cuisines because of his food allergies and reservations towards everything he does not know, yet we really enjoyed the food there. The quality of the food was astounding, everything tasted fresh, was nicely presented and enough to get a hungry sportsman who had spent the last weeks biking roundabout 100km every day with luggage replete.
I really mean it when I recommend this restaurant from my heart. The restaurant is a welcoming, family run business with a very kind and helpful service staff who put lots of time and effort in great customer service. Their refreshingly lighthearted service was just enjoyable and made you feel even better on the way back to the hotel. The whole experience at this place was just fun and plain enjoyable and I really wish them all the best for the future. Hopefully I will have the pleasure to eat there again next time in Paris. Until then, stay exactly the way you are, your service and food is excellent and your tiny corner restaurant is charmingly well decorated and just screams cozyness when you walk in.
To those of you who are thinking about eating out there: TRY THE BIBIMBAPS!! This dish will just nuke your taste buds...
Read moreGo지마. 김chi 먹고 뱉었어
Je suis actuellement en voyage de longue durée. En tant que Coréen, j’ai été très surpris en visitant, par hasard, ce faux restaurant coréen situé à Boulogne, près de Paris. J’ai vu de nombreux Français payer cher pour des plats qui ne sont que des imitations de la cuisine coréenne, préparés par des personnes d’origine chinoise. Pourtant, la base de la cuisine coréenne, c’est le kimchi, et je suis certain qu’aucun Coréen ne pourrait manger le kimchi de cet endroit sans le recracher.
Imaginez : si vous, en tant que Français, voyagiez à l’étranger et voyiez des Allemands ou des Russes ouvrir un restaurant prétendant servir de la cuisine française traditionnelle, mais échouant complètement à en reproduire les saveurs authentiques, tout en le vendant comme de la vraie cuisine française, comment vous sentiriez-vous ? Je ressens exactement la même chose.
Aujourd’hui, la cuisine coréenne est populaire dans le monde entier, et il existe de nombreux endroits où vous pouvez profiter de plats coréens authentiques et bien préparés. Mais cet endroit n’en fait pas partie. Ne vous laissez pas tromper par le grand nombre de clients asiatiques. Beaucoup d’entre eux, tout comme vous, mangent ici en pensant à tort qu’il s’agit de vraie cuisine coréenne.
Si vous avez des doutes, emmenez un ami qui parle bien coréen. Vous serez surpris de constater que le personnel ici ne maîtrise même pas les bases de la...
Read moreIt was an amazing experience! I cannot simply describe the food and its quality, you really need to try it! We took the budae jjigae which is for 2 people. It was spicy enough (very acceptable for our standards) but we loved it. Best korean food that I have eaten in Paris. Also, the waiter was extremely friendly and he was explaining us in detail what each dish includes. For sure, I will come again to try the other...
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