Food
Teriyaki d’espadon - Small portion but correct overall. Everything was well seasoned. Escalope de veau - Meat was not seasoned equally but panko was great (use the lemon to elevate it higher) Sauce was good. Simple salad and plain rice as a side dish. Nothing out of the ordinary considering the price.
Service:
Six tables arrived after us and some even finished their dishes before we got served. The three of us waited over 1 hour (I’d like to note that a pregnant woman was among us) and it’s third time in my experience I had to call the waiter to explain what was wrong. Otherwise they are smiling and respectful.
Atmosphere:
There’s some decorations yes but there’s nothing that stands out of the ordinary to...
Read moreSushi take-away: The tuna was rancid/sour and smelled and tasted awful. Got our money back after some arguing.
Answer: The whole room in our flat smelled of the bad tuna, and three experienced sushi-eaters was disgusted by the taste. I did not claim that I by being norwegian knew sushi better than you, just that we know sushi. The waiter said three times that he could not refund our money before he was convinced otherwise. I see from your defensive replies to all criticism that you are not willing to listen to feedback, which is not a good sign from...
Read moreThis place is just one of the best Japanese restaurants in Paris !
I recommend the Caramelized Salmon Teriyaki or the Shiki bento if you are going there for the first time. It's just tasty food that melts in your mouth with rich flavor from the Far East.
Only negative point : even thought their service is nice and welcoming, it's very slow. You might up end up waiting for 1 hour to be served. But it's still worth the wait and the money ! You'll not be...
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