U Campanile — Restaurant in Corte

Title: A Culinary Masterpiece at U Campanile!

I had the pleasure of dining at U Campanile, and it was an unforgettable experience! Every dish was exceptional, but the standout stars were the duck breast with chestnuts and roasted potatoes, and the sorrel soup with ham. The goose liver pâté was a delicacy, and the trout was cooked to perfection.

The service was top-notch, with friendly and attentive staff who made sure our every need was met. The atmosphere was cozy and inviting, making it the perfect spot for a special occasion or a night out with friends.

U Campanile, you have truly outdone yourselves! I can't wait to come back and indulge in your culinary masterpieces again.

Rating: 5/5

Food: 5/5 Service: 5/5 Ambience:...

Located at the heart of the old part of town up the hill, we've been drawn by the nice location, the wide front terrace and the tens of already seated clients. The design was simple but pleasant, with the interior old-styled wall-bricked area far more peculiar than the outside space. The menu was long enough and very corse, which we appreciated. The service was polite, smiley and rather quick. Although the food was kind of well received, the plating was a bit amiss and dispassionate and the overall taste was sort of meh. Compared to other restaurants, we didn't find it particularly special. Price and quality ratio was appropriate. Would recommend but would probably...

nicely situated place in the way downward from the citadelle-we had the menu corse which was ok. Nothing overwhelming as the place seems very much focused on tourists (which I also would do there ;) the four stars are also for their friendliness, child caring attitude (e.g. super quick food for the kids) and location.

Maybe the suggested courses would have been more “wow” - but we did...