Piperno Antibes — Restaurant in Grasse

Being a true Pizza Napoletana lover I tried (take away) pizzas from the newest italian style pizza place in the town. The waiting was super short (no other guests at the moment), yet I guess they do not have a Napoletan style wood fire oven, the pizzas could have been cooked a bit longer.

The dough is tasteless and pizzas not made to perfection. The tomatoe sauce on the Margherita was a bit tart but decent, and the fior di latte good. My company was however really disappointed by the special pizza bianca ”Carbonara”. The flavors were off and dough not cooked properly. Opening hours are great.

However, there is atleast one other place in the city making proper pizza napoletana where we’ll head onwards. And by train we can always dine the real stuff in...

BURNT Pizza-Deeply disappointed and embarrassed.

I ordered four pizzas—two of them arrived with one side of the crust burnt. Absolutely Inedible and i love eating the crust on pizzas. So apparently, you have a 50% chance of receiving a 50% burnt pizza. That’s not just careless—it’s disrespectful. Looking at those pizzas and deciding they were acceptable to send out shows a total lack of care or pride in your product.

The worst part? I had friends over and had been hyping Piperno up. Instead, I ended up embarrassed and apologizing for your failure. This isn’t a one-off mistake—it’s a shameful level of quality...

Bonjour,

J’ai commandé via Uber Eats et je tiens à partager mon expérience. Tout d’abord, la qualité des produits est indéniable : l’intérieur de la pizza carbonara était vraiment délicieux. Cependant, certains points m’ont un peu déçu : • La pizza est arrivée froide, et une carbonara froide, ce n’est vraiment pas agréable à déguster. • La pâte était extrêmement molle, presque comme du pain naan. C’est dommage, car je suis sûr qu’avec une pâte mieux cuite, l’ensemble aurait été excellent.

En ce qui concerne les prix, passer par Uber Eats n’était clairement pas rentable. Je ne connais pas vos tarifs en restaurant, mais payer presque 17 € pour une pizza carbonara et 7 € pour un tiramisu (assez petit), c’est assez excessif…

Enfin, un point très positif : le design des packagings est superbe ! On se sent immédiatement transporté en Italie grâce au logo, au carton à pizza, etc. Bravo pour cette belle...