La Flottille — Restaurant in Le Havre

We came to this restaurant because of the good reviews and I do believe that other customers have the best experience here. However not for us. We came just when it opened, we were one of the first people arriving. We ordered drinks, those arrived. But the food? I was waiting 50 minutes for my portion to arrive, the starter for my friend arrived in 5-10 minutes which was impressive, but after that, he also had to wait 25 extra minutes after the starter dish was cleaned. After we asked the waiter if our food is coming, he told us, he will check and after 5-10 minutes he said “ 2 minutes” without any apology for an hour wait. In these situations waiters should take responsibility of their mistakes. I believe that it was not the food that took as long, because every table in the restaurant ( after we entered it was full in first 40 minutes) got their food, drinks and tables who arrived after us were already leaving.

Also the...

The best restaurant in Étretat hands down! Me and my friend came in late, the time was for the restaurant to close, but they agreed to serve us. We ordered fish of the day, it was sea bass. Absolutely impeccable, tender and fresh filet served with a salad (which wasn’t a side) as the side came separately and was included in the cost of the meal. After we finished it, we couldn’t resist and ordered two more for each of us, and again, even though the kitchen was already getting closed and we could see the fire was almost extinguished, the made it back just for us. When they brought it to the table, the super nice and sweet server told us that one of the fishes is smaller than usual, plus one of us didn’t want the second side dish, so they didn’t charge us for that fish. The prices were also reasonable and the atmosphere nice and cozy. 10000000% recommend as a big traveler...

Cozy, warm, and welcoming restaurant close to the Etretat main beach !! Huge chimney used for grilling meat and fish ; entrecote had a FANTASTIC smell of wooden grilled meat, tender and tasty, with a side dish of mixed vegetables revealing a mixture of delicious spices ! The fish of the day suggestion was also delicious ; fresh bream grilled within the chimney!! Meals were copious and freshly prepared!! The entrées were also tasty and fresh ; shrimp specifically was very exquisite and the home made sauce was a delight!! The Only down note were the desserts ; tiramisu was poorly made, with a benign almost boring taste!! The profiterole was not bad, but nothing fancy!! We also had a bottle of cider brut, that as a nice freshener during the course of our dinner!! All in all, a great experience following a great sunny day visiting the cliffs of Etretat!! Would...