Natalys Café in Lyon is a cozy-chic gem that perfectly balances style and substance. The warm wooden interiors, leafy accents, and soft lighting make it feel like a modern haven where you’ll want to linger. Whether you’re catching up with friends, working on your laptop, or just soaking up the ambiance with a good book, it’s a space that feels effortlessly inviting.
The food, however, is where Natalys truly shines. The Valaisan Galette (€18) is a masterpiece—crispy on the edges, tender in the middle, and generously filled with ham, raclette cheese, soft potatoes, sweet red onion, and a perfectly gooey blend of grated emmental and mozzarella. The balance of flavors is spot-on, and each bite feels like a small celebration of French culinary tradition. It’s satisfying without being heavy, and you’ll be tempted to order a second one just to savor the experience a little longer.
Then there’s the Speculoos Latte Macchiato, which feels less like a drink and more like a dessert with coffee aspirations. The smooth, creamy texture is paired with a gentle spiced sweetness from the speculoos, and the crumble topping adds the perfect hint of crunch to every sip. It’s indulgent without being over-the-top, making it the perfect complement to the galette—or just as a treat on its own.
The service ties it all together: friendly, attentive, and efficient without being intrusive. It’s clear the staff takes pride in creating an atmosphere where you can relax and enjoy every moment. Natalys Café is the kind of place where one visit isn’t enough—it’s a spot you’ll keep returning to, drawn back by its welcoming vibe and...
Read moreWe ordered Nutela Banana Crepe and On the board, it costs 5 Euro. But the cashier said it is 5.50 Euro. Actually the option of Nutela Banana (which was written like bubble )was 6.50 but they explained like 6.50 is for dine in and 5.50 is for take away. I was full of changes at that moment and didn't want to argue with the tiny dessert so just gave them 5.50. What's worse was they gave us the crepe with probably like one sixth of a whole banana(Some other costumers were holding plates with decent amount of slices of banana.) Crepe and Nutela itself is good but don't spend 1.50 more for few slices of banana and scams for tourists. Hope...
Read moreThis is located within the bylanes of the old City of Lyon. We were very hungry, having missed most restaurants and hungry. A very nice no nonsense host. We had burgers and a spaghetti Bolognese and an omelette. In the end on her suggestion we had a heavenly vanilla chocolate ice cream. The thing I remember is, this was the first place where she kept a bottle of water on the table (and we requested another one). I remember the rough stone walls (probably as old as the city). She left us alone with.our.meals without disturbing us. We had a great time and will always...
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