Black Angus République — Restaurant in Paris

Not very good, not very pleasant. Some waiters were ok, but we had a real “macho” with an only interest in PYT’s.

The meat was ok, but not as good as we expected. Did not expect a tendon in it. There is really not much to choose from, just three kinds of meat. No salads on the menu. So if someone in your company wants to eat light, it is impossible (just that you know).

The fries/chips looked nice, but were the worst ever, weak, wet and tasteless. Not crispy at all. Not freshly made for sure. Maybe from the day before?

We came, sat down, ordered and got our food within 15 minutes. This also explains the fries, because they were obviously made some time before (microwaved?). Ordered sorbet ice as a desert, but got regular ice.

The defrosted and microwaved pear tart was not that special either. Even the bill didn’t add up and we were an easy table.

A very NOT romantic disappointing experience. We didn’t...

My partner and I ordered two steaks, (€35 each) which we had no problem paying. when it came out it looked presentable but after the first cut the steak was severely undercooked. I ordered medium and medium rare and the steaks looked to have been cooked on a warm pan for about 30 seconds. My partners “medium rare” steak looked “blue.” We unfortunately couldn’t send back as they’d poured sauce all over it so we couldn’t see if the whole steak was undercooked till we started digging through.

The mashed potato was delicious on a positive note. Chips were okay. Salad was okay.

The staff could not care less about serving you. We were barely spoken to upon entry and felt like an annoyance even though we were spending a decent amount (on what turned out to be sub-par food).

Wouldn’t say this place met up...

We came all the way from Amsterdam after hearing so many good things about Black Angus, and it was absolutely worth it. The atmosphere was warm and welcoming, and from the moment we walked in, we were taken care of so well. One of the staff members, Chloé, made our experience even better. Her attention to detail, friendly attitude, and timing were spot on without ever feeling forced.

As for the food: hands down some of the best meat we’ve ever had. Perfectly grilled, full of flavor, and served just the way we like it. You can tell they really know what they’re doing when it comes to quality beef.

The whole evening felt like a treat from start to finish. Amazing food, top-tier service, and a lovely vibe. Highly recommended. We’ll definitely be coming back next time...