Maison Nouilles — Restaurant in Paris

First of all I liked the transparency of this restaurant, they split clearly the menu into ‘handmade’ and ‘industrial’ noodles which give explanation to the price difference. Even on the ingredient level they mentioned glutamine is added. Much appreciated that helps customers to make an informed decision. In terms of the dishes I took the fry handmade noodles with chicken, it was good but flavor on the plain sided I think they can definitely wok it a bit longer to give it a bit more grilled taste. We took also the beef noodle soup (handmade), same comment the soup didn’t have too much flavor, perhaps adding some bones while cooking the soup can help. Otherwise the...

Excellent value and delicious flour or rice noodle dishes. We went for the slightly cheaper 'industrielle' version of both but we observed the chef making their own noodles and you can buy all the dishes made with either. We were lucky to be seated just before the lunchtime rush at 12.30, it is justifiably a very...

Visited: lunch, Saturday, October 2, 2021. The formula is straightforward: a heart-warming, fragrant bowl of fresh (made right in front of your eyes!) hand-pulled noodles, a stone's throw from Voltaire's metro station. A superlative yet down-to-earth establishment that pulls no punches. Highly...