Maison Pillet — Restaurant in Paris

We had an amazing lunch here after walking up from the Arc. Food was spectacular and the ambience very cozy and intimate in this bright space. Staff was the friendliest bunch so far in this early part of our visit. We were treated so warmly and kindly, especially towards our daughter.

We all three apparently were in the mood for burgers and they were all delicious.

Our daughter had the kids version "Please Mom" which came with perfectly crisp fries and delicious ice cream. She has her choice of several flavors and chose the tart passionfruit flavor. The burger was robust for a kid's burger, at least 1/3 lb and grilled well, very juicy and tender and she said it was her favorite ever! They easily accommodated her wish for bacon on top of it, and the blend of cheese and their creamy burger sauce was great.

My wife's and my burgers were even heftier, and equally delicious. I had the spicy bacon cheeseburger, which just meant some stone mustard sauce. It was great but I wish I had the burger sauce my wife and daughter got!

I also had the deviled eggs and they were perfect and creamy, with a strong horseradish flavor.

Excellent visit all around. I wish this restaurant was closer to our stay in the 6th district, I am sure we would return if that were so!

Thank you again to the very...

Best restaurants I visited in Paris this far. Why?

Godlike fries and ratatouille which come as the side of mains, expect the burger & pasta. (Burger is with fries but then you will miss out on ratatouille).

The fries are crunchy even when it is cold, and the fat it fries in make it so flavourful on its own or just a pinch of salt.

As for the ratatouille, this was my first and certainly it doesn't looks fancy like usual, cause it mashed up a bit, but it give you all the flavour you yearn for!

The steak was slightly poor, as the portion given to me contains around 1/4 of fats and tendons, which I don't consume. But in general they cook it well and proper, just maybe need more practice on control how to do a medium?

Salad was fine, taste great with some salt as well, but could have more avacado.

Last and the most important, Grandma Chocolate Cake. IT'S OUT OF THIS WORLD! Although the concept of it's is similar to a chocolate lava cake combine with a chocolate moist cake, but it's the texture and flavour made this dessert a piece of artwork. You don't have to dig very in and you already can get your googy chocolate heaven, and pair it with their great quality vanilla ice cream, this is...

We visited in June of 2023 on our honeymoon and were left with one of the best travel experiences of my life. The food was fantastic and reasonably priced, but the service was beyond anything I’ve encountered before. There was a man who was either the manager or owner and upon learning we were newly married, he poured a champagne toast for us on the house and congratulated us. We told him it was our first time in Paris, and he was gracious enough to introduce us to some of his regulars that were seated across the room. They were the type of people you hope to meet in a new city, sharing their travel advice (and their wine) with us until well after closing time. Truly an unforgettable evening. If I had the means, I would return to Paris from the U.S. for no other reason than to...