What a lovely find - recommended by our daughter. The restaurant is owned and run by two friends, who offer first-class service. This was a lunchtime sitting with outside seating - it was very hot on the day, even in the shade. Small menu with accomplished fresh cooking delivered by this young chef. My wife was offered 3 white wines - one with a macerated orange base. Service was attentive and complete, but not intrusive. Sit back and enjoy. Pricing...
Read moreFred and Lea took the time to explain the current menu to us and we were able to decide knowingly, not before tasting their delicious sangria. I was not courageous enough to try the andouillette, maybe next time. We shared the starter and got ready for some flavourful and exciting main courses. The desserts were stars on their own: creamy, fresh and colourful. Great experience from start to finish, to be enjoyed with a good rose wine! A+, or...
Read moreGenerous is the best word to describe this restaurant, the chef, the food, everything. We came once as a couple and then a second time as a family with two young children. The chef was so nice to come out and talk to our kids. He really made them feel special! And he gave us a special treat to take home. Our food, just like the last time was amazing. Everything is made from scratch with love. We will be back soon! Merci...
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