If I could give negative stars, I would. This restaurant was the worst place I've eaten in years, and I've been to some pretty bad places. I ordered just 2 appetizers - vegetable soup, and stuffed mushrooms with feta. What could go wrong? First of all, the "bread" I was given was like blah paste, no butter, no olive oll, no nothing. Just blah paste. BOTH of the items I ordered had about an extra TABLESPOON of salt in them , which made me want to drink more than the approximately 6 ounce glass of water I got that cost +2.00 ($1.80 euros.) The vegetable soup broth was so thin - no substance or flavor, except for the salt, and a very odd hint of tomato. The soup color was a very light red, but perhaps that was from the bad chef chopping vegetables and cutting his hand and bleeding into the soup. Oh - it was not that - no WAY these veges were freshly cut. Maybe the chef was just committing hari kari in the back to prevent us all from further food misery. The vegetables in the soup were the size of a crickets foot, if that, and were bland, tasteless, and somewhat unidentifiable. Campbells canned soup would have been divine in comparison. And then the "stuffed" mushrooms, again, so terribly over salted; and then this overpoweringly "off" garlic sauce, that will resonate with me for days to come, I'm sure. Even as I write, I want to vomit it out. The 3 mushrooms that looked like they came from a can, were a dull and mushy mess, stuffed with a half-thimbleful of feta, that was burned on top. OMG my kids when 2 years old could have cooked better than this. And to top off all this disaster, a waiter who pretty much ignored me in spite of the fact that hardly anyone was at the restaurant (I finally went up to the bar to pay) and when I told him that the food was awful, he smiled and thanked me. Could have been a language issue - I don't know, but if not, he is delusional. I told a guy just getting seated to leave while he had the chance. Beware, all who enter this restaurant Stiege, I...
Read moreWe bumped into this place coincidentally and we noticed an incredibly cheap menu so we wanted to go and try it. I ordered bruscetta and a broccoli pasta and my man went for a Rumpsteak and a kofte with mushroomcream and potatoes out of the over (called köfte 2 on the menu ) and it just blew us away. REALLY DELICIOUS AND GOOD QUALITY FOOD OMG. The pasta was 5 euro I believe and the köfte a little under 10. So so so worth the money and more ❤️ already recommended to others, super lovely staff too and very cosy...
Read moreI found a ball of hair in my dish, mixed with the french fries. The service was terribile, the waiter didn't understand a single word (he had to seek help from another customer). They made a mess with the ordination.
They brought us food we didn't order and they wanted to make us pay for it.
Finding hair in my food makes me question the hygene of the restaurant.
I leave the...
Read more