The indian cuisine is my favourite and I've tried different restaurants. This was by far the worse. I didn't even feel I ate indian food. It was made of cheap products and you can feel that the cook has absolutely nothing to do with cooking. I ordered onion chapati that they claimed to make, and got the cheapest one you can find in the store dribbled with some butter, with no flavour or anything to do with onions. It felt like some random meal you can eat in a cantine. I ordered some mango juice and got room temperature one (during July) that tasted nothing other than chemicals. The main manager was not the most polite, the other servers were ok. I didn't enjoy the experience and would definitely not recommend...
Read moreI was craving Indian food all day, and this place broke my heart. The food was bad, served not nicely and the price is way too high for that. Along with my dish, I've ordered a Chapati, and to my surprise they served me a ready bought Tortilla, that they warmed up on a pan. I've said that this is not a Chapati and I don't want to eat it. "This is what we have here as a Chapati because we don't have a Tandoori oven", the waiter said in an unpleasant way. I love and respect Indian food so much, and it makes me very sad that people that are actually Indian, are downgrading their beautiful culture. People can actually think that this is Indian...
Read moreFor a restaurant, the quality of food is the most important and the most basic standard to measure the restaurant. I have to say that the service of the restaurant is very good, the waiters are very friendly, the location is also very good in the pedestrian street in the city center, we arrived very late and ordered different food with rice, but they came out with the same taste, no for the food sincerity. Of course, it is acceptable to make a certain degree of change in order to match the taste of the local people, but more people enter a unique restaurant because they want to try different and more...
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