We had been visiting this taverna for many years with the previous owners. On our last visit it was good to see it had been refreshed by a new owner. The service and food was excellent. However, when I checked the bill, €7 for a tetarto (quarter litre) of white wine seemed excessive. I questioned it with the waiter and he returned saying it was a mistake and charged €5. As a Greek resident I know this is still excessive, the average price for HALF a litre is €5. Beware, check the bill. As a result we will eat elsewhere in the future. Sadly, the owner responded to this review in a way that shows the true character of themselves by giving an unjustified nasty personal response to someone she has never met. Learn to accept criticism and adapt to become a better person and have a...
Read moreI have been to this place for several years and it was most of the time very good, but not today. I ordered a beef liver on the grill....it was an absolutely disgusting meal I have been served for years. It was utterly mushy business as the cook rushed to defrost it. I paid for it (which I shouldn't have) and left the eatery, no apologies from...
Read moreIf you're a fan of traditional, family run establishments that offer exceptional food, warm hospitality & a truly immersive experience, then this restaurant is an absolute must visit! I wholeheartedly recommend it to anyone seeking a genuine taste of traditional cuisine at an...
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