We spent a few nights in the hotel by the same owner, Evgenia FOURTINA. We ate many times in this small and lovely Taverna, and we enjoyed it immensely every time. Breakfast was great, with delicious Loukoumades, or yoghurt and honey. For supper, we had Makarounes (local HANDMADE and homemade pasta), sometimes with grilled or roasted goat, from her own farm. Cooking was with goat butter for some meals, which tastes incredible. And we will always remember our long and lovely chats with Evgenia....
Read moreWe experienced a warm, family-like atmosphere — something we’ve never felt before.
The restaurant is run by a mother and her daughter. The mother is the master chef, and you can truly taste the heart, soul, and hard work she puts into every dish — everything was delicious.
They even invited us into the kitchen to see the dishes they had prepared. The pie was especially tasty — I highly recommend everyone to try it.
This is the best restaurant in Olympos, with a breathtaking...
Read moreOk for a restaurant.
located at near outskirts of olympos, the view is tastier than the food. too many wild cats which stirred my 2-year olds mood alot, but it did not bother the owner at all. we came around 3-4pm and the town was basically tourist free -the restaurant too. It was a pain to keep my 2 year old calm during dinner cause of the cats begging for food. I would prefere something else, if you are not...
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