Domino's Pizza | Heritage Villa, Agra — Restaurant in Agra

Wow I Travelling up the Wild Atlantic Way, Mom and I wanted to explore more of the food our country had to offer.

And so we headed to Sage in Westport, a recommendation we got on Twitter!

I began with a glass noodle salad with seafood (including smoked eel) and with a fun crunch and soft fish, I was in heaven. We were off to a good start.



For mains, Mom selected grilled turbot, lobster and brown prawn butter, and I chose to have a surf and turf (pork belly and scallops). We were utterly “wowed”. A dazzling array of flavours, we marvelled at how the restaurant got it all so right.







Dessert was Mille Fueille with pistachio and chocolate and I chose a baklava with orange. Quite simply a joy.





Every bite was a treat, every bite was a different experience. We couldn’t get over how tasty the food was and how creative too.

Completing the meal, we were given apple schnapps with petit fours. A delightful end to an astonishingly great meal and welcoming staff bursting with energy.

The total came to €95.50 but it was undoubtedly one of the best, if not the best, meal that I’ve had in 2016.

Come again? YES. produced by farmers or gardeners can be changed by industrial processes (the food industry). Processed food usually contains several natural ingredients and food additives(such as preservatives, antioxidants, emulsifiers, flavor enhancers). For example, bread is processed food.

At home, food is prepared in the kitchen, by the cook. The cook sometimes uses a cookbook. Examples of cooking utensils are pressure cookers, pots, and frying pans.

Food can also be prepared and served in restaurants or refectory (in particular for kids in school).

The utensils used may be a plate, knife, fork, chopsticks, spoon, bowl, or spork.

Many people do not grow their own food. They have to buy food that was grown by someone else. People buy most of their food in shops or markets. But some people still grow most or all of their own food.

People may buy food and take it home to cook it. They may buy food that is ready to eat from a street vendor or a restaurant

1960, Tom Monaghan and his brother, James, took over the operation of DomiNick's, an existing location of a small pizza restaurant chain that had been owned by Dominick DiVarti, at 507 Cross Street (now 301 West Cross Street) [10] in Ypsilanti, Michigan,[11] near Eastern Michigan University.[12] The deal was secured by a $500 down payment, and the brothers borrowed $900 to pay for the store.[13] The brothers planned to split the work hours evenly, but James did not want to quit his job as a full-time postman to keep up with the demands of the new business. Within eight months, James traded his half of the business to Tom for the Volkswagen Beetle they used for pizza deliveries.[13]

By 1965, Tom Monaghan had purchased two additional pizzerias; he now had a total of three locations in the same county. Monaghan wanted the stores to share the same branding, but the original owner forbade him from using the DomiNick's name. One day, an employee, Jim Kennedy, returned from a pizza delivery and suggested the name "Domino's".[10] Monaghan immediately loved the idea and officially renamed the business Domino's Pizza, Inc. in 1965.[13]

The company logo originally had three dots, representing the three stores in 1965.[13]Monaghan planned to add a new dot with the addition of every new store, but this idea quickly faded, as Domino's experienced rapid growth.[13] Domino's Pizza opened its first franchise location in 1967[14] and by 1978, the company expanded to 200 stores.[15] In 1975, Domino's faced a lawsuit by Amstar Corporation, the maker of Domino Sugar, alleging trademark infringement and unfair competition. On May 2, 1980, the Fifth Circuit Court of Appeals in New Orleans found in favor of...

I’ve been a regular customer of this Domino’s outlet for years, and it’s honestly heartbreaking to see how far it has fallen. What used to be one of the best stores in Agra has now become one of the worst.

The service is painfully slow, there’s no proper order management, and the food quality has dropped drastically—often tasting bland, or undercooked. But the worst part? The Regular pizza is noticeably smaller compared to what you get at other Domino’s outlets in Agra or Delhi. It’s not a one-time issue—it’s been happening consistently, which makes it feel like a deliberate scam. Customers are being shortchanged, and it’s unacceptable.

On top of that, the seating area has been reduced, making it uncomfortable to dine in. The washroom is disgustingly unhygienic, and shockingly, there’s no water cooler anymore—something they used to have and which should be basic in any food outlet.

To make matters worse, the staff is incredibly rude and unresponsive. Any complaints are brushed off casually with “we’ve never received such complaints,” without even trying to acknowledge or resolve the issue. There's a complete lack of customer care and accountability.

This outlet no longer represents the Domino’s brand I once trusted. I genuinely hope the management steps in and addresses these issues, because the current state is nothing short of...

Review Update : After 3 days received a call at 6:30PM ,I was in the middle of something so I politely asked to call in the morning but the executive kept on insisting to close the ticket whether resolved or not. Now @10:30 store manager called requesting the same to close the ticket. Domino's executives are only concerned about marking the tickets resolved. What the hell 🤯

I can vouch that this is the worst Domino's outlet servicing here in Agra.

Their store staff is rude and impolite. Seasonings are always out of stock at this outlet for takeaway orders. And they never have the change . Then why do you accept Cash order ?

On my recent home delivery order, the delivery boy was so aggressive, abusive and rude , that day the way he spoke and acted was totally unacceptable.Shameful.

And to spoil the evening more , they delivered the wrong pizza . Upon complaining I was assured to be compensated with same on next order. But the manager denies later on. So directly report it with the Domino's...