Today, I visited Champaran Meat House with a friend, eager to try their renowned Ahuna Mutton. As someone who appreciates good food, I was particularly excited about this dish, and I must say, the mutton did not disappoint. It was exceptionally flavorful, tender, and truly mouth-watering—an absolute delight for anyone who enjoys rich and well-prepared meat dishes.

Unfortunately, the experience was marred by several significant issues. The rice served alongside the mutton was of very poor quality. It was not only unappetizing but also served in a disappointingly small portion. The lack of quantity and quality of the rice starkly contrasted with the superb mutton, making the meal feel unbalanced and incomplete.

Additionally, the ambiance of the restaurant left much to be desired. The establishment had a noticeable and unpleasant smell that made dining uncomfortable. This issue with the odor was compounded by visible lapses in cleanliness and sanitation. The environment felt neglected, which detracted from the overall dining experience.

In conclusion, while the Ahuna Mutton at Champaran Meat House is undeniably delicious, there are several areas where the restaurant needs significant improvement. Enhancing the quality and quantity of the rice, addressing the unpleasant odors, and committing to better sanitation and cleanliness would go a long way in making the dining experience more enjoyable. Until these issues are addressed, it's hard to wholeheartedly recommend this establishment despite the excellent mutton.