Giani's Di Hatti — Restaurant in Delhi

Giani di Hatti is a legendary name in Delhi's culinary scene, known for its iconic chole bhature, refreshing lassi, and a variety of Indian street food delights. Located in the heart of Chandni Chowk, this place has been serving food lovers for decades and continues to be a crowd-puller for both locals and tourists.

The chole bhature here is truly exceptional — perfectly spiced, with soft, fluffy bhature that are not overly oily, and served with tangy pickles and fresh onions. Their lassi is another highlight, thick, creamy, and served in traditional steel glasses, offering a nostalgic taste of old Delhi. The portion sizes are generous, making it a great value for money.

The atmosphere is always bustling, reflecting the vibrant culture of the area. Though seating is limited and the place often gets crowded, the quick service and friendly staff ensure a pleasant experience. Cleanliness is maintained well considering the high footfall, but those looking for a fine-dining ambiance should manage their expectations — Giani di Hatti is all about authentic taste over luxury.

In addition to chole bhature, their menu also includes delicious rajma chawal, samosas, and seasonal delights like kulfi faluda. The legacy and consistent quality of food make it a must-visit for anyone wanting to experience traditional Delhi flavors.

Overall, Giani di Hatti stands as a symbol of Delhi’s rich food heritage — a timeless spot where tradition...

We had chhole bhature, rajma chawal and rabri falooda.

Digital payment was not accepted. Bhature was soft despite requesting them many times to make it crispy. At the time of serving also we requested them to change the bhature which they could have easily done as so many customers were available for swap but they denied. The taste of all things were bland, even salt was very less. Rabri falooda had only falooda and almost no rabri. Rush is heavy during lunch hours, seats are not available. You have to get up every time to get a coupon in case you decide to order an additional item. "Dobara" chhole are priced at INR 30/- Waiters are unresponsive and non courteous. It is recommended to order two half chhole bhature rather than one full - this way you will get at least a reasonable quantity of chhole. Can be recommended for people looking for feeka, hygienic food. Not recommended...

giani di hatti chandini chowk. It is must visit place if you are coming to delhi. Try rabri faluda a famous kulfi over here.Giani Di Hatti, located in the bustling streets of Chandni Chowk, Delhi, is a legendary spot that holds a special place in the hearts of food lovers. Established in 1956, it is renowned for its traditional Indian sweets and delectable desserts, especially the iconic Rabri Falooda. A visit to this historic eatery is a journey into the culinary heritage of Old Delhi. The rich and creamy flavors, served amidst the chaos of Chandni Chowk, offer a nostalgic charm that draws locals and tourists alike.

Apart from Rabri Falooda, Giani Di Hatti also offers a range of lassi, kulfi, and other milk-based treats that are a perfect respite from Delhi’s heat. It’s not just a food joint; it’s an experience that captures the essence of Old Delhi’s...