Anand Sea Food bar & restaurant anjuna — Restaurant in Goa

The only Fish curry thali  joint on the way to Anjuna, Anand bar & restaurant has become very popular among the tourist for lunch. You might see people pouring even after 3 pm hoping to lay their hands on this Fish thali. The Goan Fish thali Is also quite good and amazing to taste😍 As a tourist one must be already aware that Goa is well-known for two things: Fish and Feni (of course besides Beach) and Anand restaurant is one of those good places to entice your taste-buds.The place does not publicize itself widely through many channels, however is a favorite spot of many people. The place is known purely through mouth-publicity and even many tourists frequent this place to try our variety of seafood and fish preparations.Ambiance: Not very attractive or decent but maintains minimalistic needs. Kind of medium size setup with open air sit-outs and two interior sections: with AC and Non-AC. If you are with family/kids and non-smoking/non-drinking or want to have dinner at peace with not much of noise and disturbance from others, get inside the AC section - which is usually not crowded, considering many customers prefer to have a beer/smoke along with their favorite fish in a natural seat-out area. No music around.Menu: Though it offers a range of items including North Indian stuff, remember this place is to try out some nice and fresh fish. So stick to ordering fish items only. To name few: Rawa/masala fried Kingfish, Prawns, Modso, Chonak, Bombil, Rechado Bangda, Crabs Masala, Mankyo chilli, Kalwa Masala and so on.You can even ask to see the fish being used for preparation. Like we ordered for a Crab masala and were shown the size of the Crab to be used in this preparation.Location: This is on Siolim - Calangute Road in a place called Zamblin at Anjuna. Right next to the main road, however kind of difficult to find, if you are not knowing the area well.Service: Quick & hassle-free. The place starts getting crowded as the evening passes by.Price: Economical, I would say. Though prices may vary as per season/catch, because fish or certain fish is not always easily available, however bill can be around 1000-1500 for 2, can vary depending on what drinks you order as well. Just to give an idea, a bowl full of Crab Masala will cost you about Rs. 350/-, two handful slices rawa fried Kingfish will be Rs. 320, a regular Tuborg pint will cost you about Rs. 70.So, if you are around Baga, Anjuna, leave the beach and the exorbitantly priced shacks aside for a night and visit to this place and I am sure the food will not...

Very tasty and fresh fish loved it

Anand Seafood Bar and Restaurant in Anjuna, Goa, is a hidden gem that captures the essence of coastal dining with its fresh seafood, laid-back atmosphere, and stunning ocean views. Nestled along the picturesque shores of Anjuna Beach, this restaurant offers an authentic Goan dining experience that keeps locals and tourists coming back for more.

The restaurant's menu is a seafood lover's paradise, featuring an extensive selection of dishes prepared with the freshest catch of the day. From succulent grilled fish to flavorful prawn curries, each dish bursts with the vibrant flavors of Goan cuisine. Vegetarian options are also available, ensuring there's something for everyone to enjoy.

The ambiance at Anand Seafood Bar and Restaurant is relaxed and inviting, with open-air seating that allows guests to soak in the sea breeze while dining. Whether you're enjoying a romantic dinner for two or a casual meal with friends, the restaurant's charming atmosphere sets the perfect backdrop for a memorable dining experience.

Service at Anand Seafood Bar and Restaurant is warm and attentive, with staff members who go above and beyond to ensure that guests feel welcome and well taken care of. Whether you need recommendations on menu items or assistance with special requests, the staff is always on hand to assist with a smile.

Overall, Anand Seafood Bar and Restaurant is a must-visit destination for anyone craving authentic Goan cuisine in a stunning beachfront setting. With its delicious food, welcoming atmosphere, and top-notch service, it's the perfect place to indulge in the flavors of the coast while enjoying the beauty of...

Anand Sea Food Restaurant & Bar located on the Anjuna-Siolim Road in North Goa. Known for its Indian, Seafood, and Asian cuisine, it was the best known for its delicious seafood dishes. The restaurant is open for lunch and dinner only, and I must say that their Goan Seafood used to be outstanding.

I had the pleasure of trying their famous Pomfret Curry, and I must say, it was divine before. The fish was perfectly cooked and seasoned to perfection, making it one of the best seafood dishes I have ever tasted. Additionally, the Prawns Rawa Fry, Prawns Masala Fry, and Pomfret Fry were equally impressive and worth trying always, but now not anymore.

However, there is a downside to visiting Anand Sea Food Restaurant & Bar during peak season. The wait time can be quite long, and the staff may seem to ignore you due to the high volume of customers. Despite this, I had always regarded this restaurant as one of my favorites for a long time, but that has changed.

On my recent visit, the service was poor, and the quality of the food had gone down. It was disappointing to see the restaurant lose its charm and not live up to my expectations. Although the food was still ok, the poor service and decline in quality have made me reconsider returning to the restaurant.

Overall, Anand Sea Food Restaurant & Bar was once my go-to spot for delicious Goan Seafood, but it has now fallen short of its reputation. Despite this, I would still recommend trying their must-try dishes, but be prepared for the possibility of long wait times and poor service during...