Stumbled upon this quaint restaurant in the bylanes of Candolim..
Absolutely amazing place run by a family who’s very warm and friendly. We had Fish of the day and Chicken steak with wild mushroom sauce, absolutely delectable. Both the dish were served with a portion of steam veggies, salad, freshly made yummy potato wedges. The broccoli was steamed perfectly with a good crunch and a hint of butter.
The portion size of the dish served is sufficient for one person. We also tried their home made ginger beer and it was equally good.
Katarina, the owner who’s is originally from Sweden was extremely kind and took good care of her guests.
Highly recommend this place for good food...
Read moreThis is a "must go" restaurant when visiting Goa! Excellent service and tremendously nice food, served by Katarina and her lovely familly. Warm hearted and genuine always welcoming their guests. And, a "fun fact" as a Swede, Katarina comes from Sweden so yet another reason for us to support and visit them. This time we had pre-ordered Lobster Thermidore which was perfectly prepared. Topped up the lovely dinner with an awesome Crème brûlée. If you'd like to have the lobster - pre-book a couple of days to be sure to get it. I doubt you'll be leaving without...
Read moreIt's a real treat to come to Katarina's and Banno's restaurant for dinner. This year they have added a few more vegetarian dishes which are as amazing as all other favourites. This is continental food at is best ,which is reasonably priced and cooked with love. Tip: try the veggie burger, the falafel, the goat cheese beetroot salad etc, you can go again and again. Don't miss Katarina's exquisite homemade desserts and the home-made non-alcoholic Ginger beer. Thank you for another...
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