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This is very old place in shahibaug for fine dine and its now renovated and has a really amazing and beautifull look it is now a decent place with really very pocket friendly prices and amazing taste with superb staff service.
Coming onto the food this place has a huge menu woth lots of items so you can get any of the cuisine dish you want it can be found here. So everyone’s choices can be fullfilled here.
Drinks - MOCKTAILS - VIRGIN PINA COLADA / LP SPECIAL PUNCH / KIVI COOLER . These are some mocktails you should try here plus they have options in this as you can choose your type like if you want frothy or watery both can be made plus all are chilled and refreshing taste.
STARTERS- 1.) L.P special paneer tandoori tikka - As this is the paneer item its crispier from outside and softer from inside filled with spices and baked perfectly
2.) SOYA CHAAP CHILLY - if you’re soya lover then this is the best this type of starters are rare and tough to make so just try it 3.) DELHI KI SPECIAL MIX CHAAT- who doesn’t love chaat? Try this and you will love perfect poori loaded with sev and dahi and all. 4.) PASTA PILLOWS - a new item made from pasta its not just like pasta but has different taste. 5.) CRUNCHY SPINACH BALLS - The most favourite starter here is this you should must try this when its hot it has really amazing taste.
MAIN COURSE - 1.) LASAGNA ALLA NAPOLITANO - it tastes well no doubt but slight quantity was less if you’re heavy eater 2.) STUFFED RAVIOLI - its gravy quantity was less but yes they dont compromise with taste it was amazing. 3.) DUM PANEER KAALI MIRCH - This is their special paneer sabji which is not made with same gravies like other hotels do every single gravy is different. 4.) BAVALI HANDI - it is a mix vegetarian sabji with gujarati taste . 5.) KHUMBH MUTTER MASALA - This sabji contains mushroom so that mushroom lovers can also eat 6.) ROTI / NAAN / KULCHA - these all options are available.
DESSERT 1.) BANANA SPLIT - made in banana slices with boat like structure filled with scoop of icecreams and fruits. 2.) LAVA LAVA - The hot brownie loaded with icecream and topped with chocolate...
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Lalit Palace Restaurant is a wonderful place to dine, and I had a great experience during my visit. The ambiance is very attractive and has something unique about it that sets it apart from other places. The decor and overall atmosphere create a relaxing and enjoyable vibe, making it perfect for a meal with family or friends.
The food was delicious and exceeded my expectations. Every dish I tried was flavorful and well-prepared, showcasing the quality and attention to detail in their cooking. If you enjoy vegetarian food, this restaurant is definitely a must-visit.
The service was also commendable. The staff was polite, attentive, and ensured that everything was taken care of promptly. Since I visited during a weekday, I didn’t face any rush and got a table without any waiting, which made the experience even more pleasant.
Overall, Lalit Palace is a great choice for anyone who loves vegetarian cuisine and appreciates a unique dining experience. The combination of tasty food, good service, and a beautiful ambiance makes it a place worth visiting. I’ll definitely be returning to try more dishes...
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The food quality and quantity was good, but the style of serving was not.
-No fried noodles were provided seperately with manchow soup, instead they were directly poured inside the soup that too in a very less quantity.
-The sliced onions and lemons that are generally served at the start were only served to us after asking for it twice. Also, the onions were not sliced in their regular shape which made it tough to eat.
-The cutlery was not pre-placed on the table. Despite asking for it they just served 1 fork and 1 spoon for each plate.
We were 3 people on the table. After we were done eating, the waiter served finger bowl only to the two of us, ignoring the third one.
-Also, I overheard the manager yelling at a customer and saying 'IDHAR AANA MAT KABHI DOBARA' No matter what the issue was this shouldn't be your attitude towards your customer. I wonder if this would have happened with me, would the manager behave the same?
Along with good food, you have to equally focus on the good...
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