Sorbo: Gurugram's New Moroccan Sip
Gurugram's culinary landscape is, for better or worse, ever-evolving. Just when you think you’ve got a handle on the city’s gastronomic pulse, a new establishment pops up, promising a fresh take on something you thought you knew. My recent sojourn led me to Sorbo, a new Moroccan-inspired restaurant on Golf Course Road, and I must confess, it left me rather intrigued.
Not Your Grandfather's Morocco One expects a Moroccan restaurant to be a riot of vibrant colours, intricate patterns, and perhaps the faint scent of shisha. Sorbo, however, defies these clichés with an almost audacious grace. The name itself, I learned, comes from the Spanish for "sip," hinting at a focus on beverages. And indeed, they've embraced a more contemporary aesthetic, opting for subtle pastel tones and a fresh, uncluttered ambiance. It’s a departure, certainly, but a rather pleasant one, blending modern design with a whisper of traditional influences. The space, accommodating up to 160 guests with a generous outdoor terrace, feels both expansive and intimate, quite a feat.
A Menu of Many Minds The menu at Sorbo is where things get truly interesting. While there’s a clear nod to Morocco, particularly in the "Marrakesh" section featuring ten Moroccan specialties, the kitchen isn't afraid to wander. You’ll find Mediterranean and Pan-Asian influences woven into the tapestry, alongside, rather surprisingly, handmade pastas and authentic Napoletana pizzas. It's a diverse offering, with sections like Tapas Food, Small Plates, Large Plates, Toast and Tacos, Salads, and Bowls to share. This multi-cuisine approach could, in lesser hands, lead to a muddled experience. Here, it largely works, offering something for almost every palate.
Sips and Savories That Sang Now, to the heart of the matter: what did I actually eat and drink?
The cocktails at Sorbo deserve a special mention. The name, after all, isn't just a clever play on words. I started with A Tale of Two Cities, a fascinating concoction of Vodka, Aperol, and a house-made Chili Caramel Cordial. It was a delightful dance of sweet, spicy, and bitter, truly capturing a vibrant essence. Next, the Picante arrived, a tequila-based number shaken with lime juice, cilantro, and an orange & red chilli-infused honey, served with orange and pepper salt. It was zesty, subtly fiery, and perfectly balanced – a genuine highlight.
Moving onto the food, the Chicken & Cheese Adana Kebab was a fine start, the ground chicken seekh perfectly complemented by a creamy hummus. From the sushi section, the Truffle Chicken Roll with Jap mayo, spring onion, and sesame was an unexpected pleasure, the truffle adding a luxurious earthy note. The Merguez Chicken Pide with homemade chicken sausage, feta, and walnut was a satisfyingly robust dish, a testament to their ability to execute different culinary styles. And for those who prefer something with a kick, the Kung Pao, whether with tofu or chicken, was a well-executed rendition of the house special hot sauce served with buttered fried rice.
Finally, the Rocher Hazelnut Belgium Cake for dessert. A decadent affair, with its chocolate sponge, hazelnut ganache, candied hazelnut, and chocolate crème diplomat, it was the perfect sweet crescendo to the meal.
A Notable Addition Sorbo, with its refined cuisine and inviting atmosphere, certainly carves out a niche for itself on Gurugram’s ever-expanding dining map. While the average cost of Rs 4000 for two might place it on the higher end, the quality of ingredients, the inventive cocktails, and the sheer breadth of the menu justify the indulgence. Operating from 1 PM to 2 AM, it's a versatile spot, whether you’re looking for a leisurely lunch, a spirited evening, or a late-night bite.
Sorbo isn't just another restaurant; it’s an experience that’s both familiar and surprising, much like Gurugram itself. I, for one, shall certainly be returning for...
Read moreLovely dining experience!!
Recently opened on golf corse road, they’re spread across on two floors, with both indoor cozy, and outdoor relaxed seating with live music available.
We went here for our moms birthday and we’re met with lovely and attentive service. The band playing music was also quite enjoyable, but can get a little loud .
The e food was lovely!! We got kebab platter to start, with three types of Turkish kebabs, hummus, tzitki and accompaniments, it was delicious!! Particularly liked the chicken and cheese one, they happily gave us extra hummus on request.
The Parmesan fries we’re delicious!! Generously topped and perfectly crispy.
The quinoa bowl was a favourite , they happily replaced the paneer with tofu, the flavours were also very complimentary.
The Mexican rice bowl was a bit of a letdown, it has nothing special to it and was overwhelming in taste.
We ordered the jackfruit and chicken tangine, the quantity was very less and the chicken seemed a bit off and I wish they served more olives in the dish. The jackfruit one was however enjoyable, another good vegetarian option.
They had given us complimentary desserts, the cheesecake one was a little tough, almost still frozen and didn’t quite taste like it was supposed to.
The chocolate one was amazing!! So good!! Paired perfectly with crumble , finished within seconds.
Overall would come here again, they’re still new and experiencing with varieties...
Read moreSorbo is a hidden gem in Gurgaon that transports you straight to the vibrant streets of Marrakesh with its elegant ambiance and thoughtfully curated menu. From the moment you step in, the warm lighting, soft pastels, and tasteful decor create a relaxed yet upscale vibe, making it perfect for both intimate dinners and lively gatherings.
The menu is an exciting blend of Moroccan, Mediterranean, and Pan-Asian influences, but the real stars are the Moroccan specialties. The Tagine, rich in flavors with slow-cooked perfection, was an absolute delight. The Katsu Curry Veg was unexpectedly comforting, and the Napoletana pizza showcased authentic craftsmanship. Every dish felt well-balanced, beautifully presented, and full of depth.
Beyond the food, the service was impeccable—attentive without being intrusive. The staff ensured a seamless dining experience, making thoughtful recommendations and accommodating special requests with ease. Adding to the charm, the live DJ set a mellow yet lively atmosphere, making the experience even more enjoyable.
With its spacious seating, including a stunning outdoor terrace, Sorbo is ideal for everything from casual brunches to late-night conversations over handcrafted cocktails. It’s a place that invites you to linger, savor, and immerse yourself in a dining experience that feels truly special.
Highly recommended for those looking to explore refined Moroccan flavors with a...
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