DOP Cafe — Restaurant in Himachal Pradesh

I went to Cafe DOP with my friends recently on my first trip to Kasol..Just a day into the trip, I was bored of the psychedelic vibe that one usually associates with Kasol..I was looking for a cafe that had more of a chill, bright ambience (more like big chill, Delhi people would know). Thats when I came across cafe DOP..What I liked instantly is that it has separate floor for psy-trance ambience and a separate floor for a warm, well lit, cozy kind of ambience so you have both options..

I was pleasantly surprised by how diverse the menu is.. Tropical veggie subs, Chicken Tacos and Chicken Pizza were standouts..The staff is extremely friendly and responsive, something I haven't seen in Delhi cafes..

Another thing that caught my attention was the clever re-use/recycle of discarded items for decor..They elevated the ambience and I found it extremely thoughtful..Such initiatives towards sustainability should be appreciated..

Definitely visiting again on my next trip, whenever that happens..If you're still reading this, I would like to thank you for your patience, and would leave you with one last recommendation..Dont forget to try brownies.. They're...

Kasol has some of the most amazing cafes to visit n try the yummiest food .. one such cafe is this one just next to grahan bridge .. had the most amzing pizza n burger in kasol . Also tried himachal smoothie n rose lemon tea. Every item was nice in taste n portion .. I would recommend evryone to visit this cafe on your kasol trip .. There are many items which can be tried in veg n nonveg category .. Coming back soon. Cheers

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#chalo kasol Best trip ever, visited to DOP cafe, the food is so delicious, and mouthwatering dessert. Loved this place for its ambience and vibe! The cafe is huge and serves a great variety of food options and cuisines. Also, while the staff is friendly, there's a lot of scope to improve service and overall management. If you plan to visit here, do try our their brownie with trust me you feel so high. Hat's off to Rahul, Rakesh and rest of staff. Thank you...