Jaggi De Paranthe is a small restaurant in Hitec City, Madhapur, serving Punjabi cuisine.
Regarding location, it is in the prime Hitec City road, so finding it is not difficult at all. But the prime location also means there is no parking facility for self-driven 4 wheeler (no valet parking as well). Also the floor space of the restaurant is not large and they have tried to squeeze in as much seating as possible in the available area. I found the table quite small even to accommodate 4 members (we were only 3 in fact, seated in the place for 4). When you order more than one dish per person, the table quickly becomes full and sharing things around becomes very difficult.
The ambiance is normal with open to the dining kitchen. Decorated more in Dhaba style with wall art and good Punjabi songs to create an authentic environment. Appreciate their idea of proper water bottles to serve water instead of reusing single-use plastic bottles that many still do.
Coming to food, there's plenty to choose from. Chef's special menu to a wide selection of Paranthas and Kulchas, Rotis, Starters, and Desserts. Service was prompt and the food arrived on time (dined on a weekday with no rush). On the table it was self-service.
Paranthas were good but felt it could have been softer. While special parantha is served with dal makhani, which had a very nice homemade taste to it, regular paranthas are only served with raita by default. We ordered an extra Paneer Angara gravy. The deep-fried Paneer was quite soft as expected and nicely flavored. For most, one plate of parantha/kulcha will be more than enough. We also ordered one Pizza Kulcha to try. It had enough Cheese and veggies to imitate the taste of Pizza. Quite soft and tasty too. Highly recommended.
Needless to say about the Punjabi Lassi. Good that they have an option between half or a full glass of special Lassi. It was thick and not overly sweet. Perfect to go with the Parantha/Kulcha and definitely a must-order.
Overall, a good restaurant for enjoying Punjabi food at an economical price. Ideal for casual...
Read moreJaggi de Paranthe is truly a hidden gem that I recently had the pleasure of visiting. From the moment I walked through the door, I could sense the authenticity and love that goes into every parantha they serve. This family-run restaurant exudes a rustic charm that instantly transports you to a different era.
The highlight of my visit was, of course, the paranthas. They were nothing short of a culinary masterpiece. The variety of fillings available was impressive, ranging from classic aloo to more unconventional options like paneer and spinach. Each parantha was generously stuffed and perfectly cooked to achieve that delightful balance between crispy and soft.
The service at Jaggi de Paranthe was prompt and courteous. The staff was knowledgeable about the menu and eager to offer recommendations based on my preferences. However, there was a minor issue with waiting time during peak hours, but it was well worth it once the food arrived.
The ambiance added to the overall experience. The rustic decor, with vintage posters and wooden furniture, created a cozy and nostalgic atmosphere. It was a perfect backdrop for savoring the traditional North Indian flavors.
In the end, I'd happily rate Jaggi de Paranthe with 4 stars. The exceptional paranthas and charming ambiance make it a must-visit for anyone seeking an authentic culinary experience. While the waiting time may be a minor drawback, the overall experience is...
Read moreRecently visited for some north indian punjabi food with high expectations after reading the reviews on google. While some aspects were enjoyable, it was disheartening to see the lack of hygiene in such a fine dining establishment.
The ambience and interiors were nice and they had a nice selection of punjabi music playing in the background. I tried the chur chur kulcha combo for 180 rupees. Food was definitely good and quantity was sufficient for one person to eat, but was pretty expensive.
Although taking away two stars because of the poor hygiene. When I was looking at the review, I saw people mentioning cockroaches but I thought it was a one time thing. Nope. I found cockroaches under my table and I had to switch tables and I was paranoid the whole time that something was crawling up my legs. I told this to the server/cashier who just acknowledged their presence and moved on without displaying any concern. This lack of accountability and disregard for hygiene is unacceptable and disheartening as the food was really good but the prevalent pest problem would put people in a bad mood.
Edit: Visited here again. We tried the Hara Bhara Kebab, Cheese Naan and Paneer Butter Masala, all of which was good. Better to go here in groups as it is more pocket friendly per person and you can try more dishes. Overall...
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