Quality Hotel — Restaurant in Kannur

This legendary vegetarian restaurant has been a soulful part of the town for decades. A beloved spot for labourers and locals alike, it has fed generations with simple, delicious food and warm hospitality that reflects the richness of Tamil tradition.

The aroma of fresh dosa, crispy vadas, and soft idlis takes you back to a simpler time. Their masala dosa and upma are unmatched — made with love, served with care. More than just a meal, it feels like home.

Recently, the entire place has been beautifully renovated with modern comforts, yet it has preserved the same humble spirit that made it special all these years. A must-visit for anyone who wants to experience the true taste and...

simple food, fast service & veg only place.. always crowded, so we prefer to take away... fix menu with limited options, availability of menu items are time bound, means it available on dedicated hours.. for example, if you wish to eat onion dosa or uttapa, it is not available in the mornings or chapati/roti available after 12 only.. before lunch time & after lunch time they take break for few hours.. staff is friendly & place is clean.. not very fancy place, but food will satisfy your hunger & your pocket for sure.. must try ghee roast dosa, coffee & kesari(i like fresh...

Going to this hotel every time it was like revisiting my childhood memories. I have been visiting here ever since am a child. The main highlight of this hotel is the foods which bring the tamil culture into our cuisine. Idli, Masala Dosa, Neyroast has no competitions in kannur. The cost is also cheap. Pure vegetarian hotel which also attracts even the non vegetarians.

They have renovated the whole hotel recently. The best thing about this hotel is that they never compromise when it comes to hygiene and quality of food at cheap rate. Worth a try for all...