I have visited them twice during last 3 days. Once for lunch and 2nd time for dinner, based upon my experience 2 years ago. I was astonished to experience that, they have not only sustained the Quality of food but now elevated the customer oriented approach. Right from staff to owner, everyone resonate a superb customer focused approach. They believe upon transparency to a level that, they invite their customers to visit their kitchen, which is fully visible from sit-out zones. This team is committed for building an experience around treating food and customer to a next level. It's reflected in their offer, where you can get their piping hot and crispy jalebi free, if you keep your phone away and have undistracted experience to eat with your loved ones. Same is also reflected into their offer for free and quality food to the infants with customers. Thanks to Mr Joshi to build this supreme customer centric approach and encourage their staff to own it from heart. Its reflected in my interaction with Amit and Vishal. I am putting a snapshot of table mat, which also depicts this customer oriented approach. Keep up the great stuff, Grean Leaf team. Now about food: Have tried multiple dishes, but loved the Basil Paneer, Mushroom 65, Lacchha paratha, Special Fried Rice and Rabdi Jeelebi among all. All were distinct and flavorful with large quantities. 2022 review:Had ordered Spinach Soup and Paneer Chilli. It was good. Spinach soup was flavourful with fried garlic. The Italian Sizzler was also good. Loved the service of staff...
Read moreFound this place via google searches. We were on our way from Shiridi and our train was from Aurangabad. As vegetarians we tend to have a lot of reservations. But to our luck we found a good place.
The restaurant was very classy and had a good vibe. The place was bustling with crowd, so one can expect a little delay during weekends. Wait time would be around 10-15 mins.
We ordered: Tomato Soup - 5/5: Unlike other restaurants I have visited, they gave bread crumps separately for the soup. A notable point.
Veg Manchuria - 4/5: Manchuria was very good. Crunchy on the outside and fluffy and chewy on the inside giving you the essence of this delicacy.
Dal Fry -3/5: The Dal fry lacked seasoning. Though we asked for a less spicy version, they made it a little too plain. The texture was good.
Butter Roti- 4/5
Paratha - 4/5: The paratha was really good, but the ends were not consistent, and were too hard. But they coated the paratha with ample amounts of ghee and that aspect was a hook for me.
Mocktail- Green Leaf Lovers: 4/5: A mixture of Mint leaves, Khaus syrup, Lemon juice and soda is a good thirst quencher and refresher. It was really good.
The staff was very polite. The gents washrooms were neat and tidy which is an appealing point.
Overall I would say it's a bit costlier. But the food was really good. It's definitely, a worth visiting place...
Read moreThe food is awesome. We ordered Paneer Kolhapuri, bhindi kurkuri, dal tadka, mango lassi, pineapple raita, jeera rice, tawa roti, butter naan, laccha paratha and masala papad. Every dish was delicious. Lassi was loaded with dry fruits and it was to die for. The sabjis were of decent quality. We also ordered chilli paneer as a starter. They also serve you 3 types of condiments:thecha, lime pickle and mixed fruit pickle. They add to the superb flavour of the food. He literally refilled thecha thrice. The waiters are courteous and efficient and super super friendly. They will suggest you food according to your preferences and likings. They even give you a plate of full of small kesar jalebis if you post a picture of yourself/dishes on their Facebook page. It was a great experience and everyone should try out the food once. We specially went to Aurangabad to visit this restaurant. The dishes are decently priced. Not very expensive, but not cheap too. The ambiance is great, service is great, it can be located very easily. P.s. The picture does not do justice to the delicious food they serve. You definitely must go to Aurangabad to specially visit this place. It's...
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