180 Degrees — Restaurant in Mumbai

Spending a good time with your loved one's is our way to spend weekends and what's better than spending time on a brunch. So last weekend we decided to visit 180 degree restaurant at Radisson Mumbai Goregaon by the Radisson Hotel Group. This all day multi-cuisine dining place is known for its buffet spreads with loads of varieties of food. The elegant decor, variety of cuisine along with the spacious seating arrangements enough to give you your privacy and the safety protocols in terms of hygiene made us choose this place to spend our weekend. To our surprise there was Women's Day theme and so I told Payal that its for you 😜. The staff over here is warm welcoming and will take utmost care of your needs. The restaurant is divided into many sections with different counters and themes to binge on. So here are the details of different Stations-

Salads and Small Bites Counter- This counter had soups, variety of breads and cheese, different types of Salads, Small burgers, Sushi, Hummus, Tazaki, Dhokla, desi styled chana etc.

Pasta Station- At this station you can choose the type of Pasta, vegetables and the sauce of your choice and also enjoy the process of cooking as the stations here are open. This station also had Italian Roasted Vegetables with herbs and Potato in Pomodoro Sauce.

Chaat Counter- This is the favourite counter of every Indian, dont you agree ? You will always find a long queue at this counter at marriages and the same was the scenario here. At first we thought that it wont have that chaat wale bhaiya ka taste, but when we had paani puri and sev puri that thought was completely changed. And that how the long queue was justified. We loved it..!!!

Pan Asian and Sout Indian Counter- This counter had steaming thick broth with exotic vegetable like Zucchini, Sticky rice to accompany it , Fried noodles and Fried Rice. These were simple yet delicious to taste. The chef was very humble to serve us Jain Noodles on request which were delicious..!! highly recommended If you are South Indian Food lover than you can also order the dosa of your choice which is made right in front of you.

Main Course (Indian) - This was the best to me as the food served at this counter was my favourite and full of flavours. Obviously yaar Indian hu toh preference jyada Indian food ko milta hi hai. This counter had Jeera Rice, Daal Makhani, Stuffed Shimla Mirch Sabji, Vegetables in Palak gravy, Pindi Chole, Shahi Paneer, & also one special Jain paneer sabji, Papad and Frayams and variety of Indian Breads. The food was just heavenly..!!

Desserts- The whole meal is incomplete without without this counter. And trust us this was the most attractive counter of all. It had desserts will women's day theme. They had made edible heels of chocolate, then a cake resembling wallet. The creativity of the chef is outstanding. They had variety of cakes, cakesickels, donuts, cheese cakes, brownies, hot Malpuaa, bengali sweets and many more..!! They also served ice creams with variety of flavours..!!

They have a lot of variety of mocktails and beverages, we ordered Sangria.

I would sum it up by saying that we had a good time and its really a great option to spend your time. Jain options are easily available. We had salad, cheese balls, pasta, sabji, roti, sushi, burger, all in Jain. Chef makes sure you get good Jain food too. Kudos to the girl power there who curated such a beautiful menu on women's day.

The brunch cost around...

Sunday Brunches are something that I'm in love with lately. One Sunday, I decided to drop in at Radisson Goregaon to enjoy their spread of Sunday Brunch.

They have the brunch at their 180 degree restaurant on the 2nd floor.

On entering, I was transported to a wedding setup. I came to know that every sunday they have a different theme for their brunches and this Sunday was the Shaadi or the Wedding Brunch.

All the food items were somehow related to wedding. They told me that they invite potential bride and groom and their families, who are going to have their wedding at the Radisson, to taste the food here so that they can decide on what items they want to keep in their wedding.

The staff were all wearing pink turban ls like they do at weddings.

Chaat Counter, Live Pasta Counter, Live Dosa Counter, Live Tawa Sabji Counter, Vegetarian Main course, Nonveg Main Course, Chinese counter and my favorite, Dessert Counter.

They have so many options for food that I was spoilt for choice.

We started with our favorite Chaat Counter where we had Pani Puri and Dahi Puri. Both the dishes were absolutely delicious.

Next we moved on to the Salad Counter and made our own salad. They have sushis, sausages, finger sandwiches, alot to choose from and all were mouth watering.

They have appetizers that they get you on the table itself. We chose Chicken Pahadi Tikka and Fish Fry.

The Chicken Pahadi Tikka was in green marination and was a bit spicy. I loved the spice factor. The Fish Fry was in Basa Fish and was really really crispy and delicious.

I also tried their Cheese Dosa and it was so cheesy and gooey and mouth watering. The chutney served along with it was yummy.

From the main course, we loved the Tawa Sabji Counter that we get in weddings. They had the same setup and we had to select our choice of veggies and he will mix it with the sauce. This is the best tawa sabji I have had. I couldn't stop eating it.

From the dessert counter, we tried the rasmalai, coconut barfi and chocolate pastry. They were amazing. They told us that they make their own Rasmalai.

Overall, I have enjoyed my visit at the Wedding Brunch. Looking forward to another sunday and another...

180 Degrees: The radisson is the 5 star hotel located near Goregaon West. This place is real wonder when you're looking for the great ambience and the amazing buffet. The atmosphere and vibe are just to next level. The well arranged tables with perfect lights over the tables. They have soft sofa seats as well as chairs.

The service is bit slow and had to wait many times for many dishes like for dessert it almost took them half an hour and even for butter milk we had to wait 10 minutes.

What we had:

1. Murgh shorba: The shorba was just amazing. The spicy and masala taste with chicken chunks were tasty heavenly. Really loved it.

2. Fish and chip: This was the best fish and chips and the fish were clean and fresh and there was no bad smell coming from it. It was served with fries and mayyonies sauce. But the only improvement they need is it was too salty. It would taste much better with less amount of salt.

3)Murgh Malai tikka: The soft and melting chicken tikka. This was perfectly made and was served with green chutney which gave it a extra and better taste.

4)Peeli mirch ka brocoli: This was broccoli marinated in Indian spices. This was good spicy and not for the one who doesn't like spicy food. The masala was just perfect in which it was blended. Really loved this one.

5. Mutton Rogan Josh: Mutton rogan josh is always been my favourite and I've tried this at many place. But they had some different way of making it. The gravy here was watery and too think which felt like having mutton pieces with water. The taste wasn't dominating but the thick gravy would have made it taste much better and amazing.

6)Angoori Rabdi: The best way to end the meal by having some breathtaking dessert. The best dessert i've ever came across. The rabdi was thick and made me remind of abu road ki rabdi and the small rasgulla of grapes size were soft and taste perfect.

This place is worth going with some good ambience, atmosphere and also the good food. They also have buffet. This place is located in the famous 4 star hotel called...