Cray Craft — Restaurant in Mumbai

Prepare to embark on a culinary journey unlike any other at Cray Craft, a haven for food enthusiasts seeking innovative flavors and impeccable craftsmanship. With each dish carefully curated to tantalize the senses, and a team of talented individuals to guide you through the experience, Cray Craft is a gastronomic playground that will leave you in awe. Let me take you on a virtual tour of the extraordinary culinary creations and exquisite cocktails that await you:

The Chicken Tikka Pizza at Cray Craft is a true masterpiece. Combining the rich flavors of succulent chicken tikka with a perfectly crisp crust, this fusion delight takes the classic pizza to new heights. The smoky, tandoori-spiced chicken is beautifully complemented by a medley of vibrant vegetables and a tantalizing drizzle of tangy sauce, creating a harmonious balance of textures and flavors.

For those seeking a bold fusion of Indian and Asian influences, the Chettinad Chicken Momo and Anda Ghotala Pizza is a must-try. These steamed dumplings are filled with a tantalizing blend of Chettinad spices, creating a burst of aromatic flavors with every bite. Paired with the unique twist of a pizza topped with a creamy anda ghotala (scrambled egg) mixture, this dish is a creative triumph that will leave you craving for more.

The Lal Maas Bao is a testament to the art of combining contrasting flavors. Tender and spicy Lal Maas, a traditional Rajasthani meat curry, finds its perfect counterpart in a fluffy, steamed bao bun. The result is a symphony of heat, sweetness, and pillowy softness that will transport you to the vibrant streets of Rajasthan.

No visit to Cray Craft would be complete without savoring the Lucknowi Biryani. This fragrant and aromatic Indrani rice dish, layered with tender meat and a melange of spices, is a tribute to the rich culinary heritage of Lucknow. With each spoonful, you'll discover the depth of flavors and the meticulous attention to detail that goes into crafting this iconic Indian dish.

Complementing the culinary marvels, Cray Craft boasts an impressive array of cocktails that deserve special mention. The Piggy Jack cocktail is a tropical delight that blends premium rum, tangy pineapple juice, and a hint of zesty lime. With its playful and refreshing character, it is the perfect companion to kickstart your evening.

For those seeking an exotic flavor journey, the Dragon Bliss And Expresso Martini is a true revelation. Combining the invigorating flavors of dragon fruit, the smoothness of Rum, and the rich undertones of classic espresso Martini, this cocktail is a harmonious blend of bold and sophisticated elements.

Throughout your dining experience, the expert guidance of Ajinkya, your server, will elevate your journey. With their extensive knowledge of the menu and genuine passion for hospitality, Ajinkya ensures that every moment is filled with attentive service and personalized recommendations. Behind the bar, Clato, the masterful bartender, works his magic, crafting libations that astound and delight.

The culinary wonders and exceptional cocktails at Cray Craft are a testament to the dedication and creativity of its culinary team. With each dish and sip, you'll experience a symphony of flavors, expertly orchestrated to create a dining experience that lingers in your memory.

Whether you're an adventurous food lover or a connoisseur of finely crafted cocktails, Cray Craft is a culinary destination that should not be missed. Let your taste buds be transported to new realms of gastronomic pleasure as you immerse yourself in the extraordinary creations and impeccable service provided by Ajinkya and Bartender Clato. Cray Craft is a celebration of culinary artistry, where innovation, flavors, and passion converge to create an unforgettable...

My recent dining experience at Cray Craft Restaurant was an absolute delight. From the moment we entered the restaurant, we were warmly greeted and seated in a cozy and inviting ambiance. The menu was filled with an array of tempting options, and we couldn't wait to embark on our culinary journey.

To start off our meal, we decided to try a variety of starters. The Aloo Gobi Bomb was a flavorful explosion of potatoes and cauliflower, perfectly seasoned and fried to a crispy perfection. The Paneer Panch Phoran Tikka was a delightful twist on the traditional paneer tikka, with the addition of aromatic five-spice flavors. The Samosa Kulfi with beetroot and edamame was a creative and refreshing take on the classic samosa, with a unique flavor profile that surprised and delighted us. Lastly, the Chicken and Palak Pizza was a fusion of Indian and Italian cuisines, with a thin and crispy crust topped with succulent chicken and flavorful spinach. Each starter was a testament to the creativity and culinary expertise of the chefs at Cray Craft. Moving on to the main course, we were in for a treat. The Kolkata Prawn Curry was a true standout, with plump prawns cooked to perfection in a flavorful and aromatic curry sauce. The Schezwan Chicken Bowl with black fried rice was a delectable combination of spicy Schezwan flavors and the rich nuttiness of black rice. The Grilled Rawas Comb, featuring succulent rawas fish, was a highlight with its perfectly grilled texture and accompanying sauces. The main course dishes were a testament to the restaurant's commitment to using fresh ingredients and creating dishes with bold and vibrant flavors. To complement our meal, we indulged in a variety of cocktails. The Popcorn Tikki cocktail was a playful and inventive creation that combined the flavors of popcorn with a delightful blend of spirits. The Legend cocktail was a sophisticated and well-balanced drink that showcased the mixologist's expertise. The Amarto Sour, featuring the rich and nutty flavors of amaretto, provided a sweet and tangy twist. For non-alcoholic options, the Moonshine was a refreshing and delightful choice. The bartender, Shrikant, displayed his skill and creativity in crafting these memorable and delicious cocktails. Throughout our dining experience, our server Gaurav provided attentive and friendly service. He guided us through the menu, offering recommendations and ensuring that our needs were met. His professionalism and knowledge added to the overall enjoyment of the evening. In conclusion, Cray Craft Restaurant exceeded our expectations with its diverse and innovative menu. The Aloo Gobi Bomb, Paneer Panch Phoran Tikka, Samosa Kulfi with beetroot and edamame, and Chicken and Palak Pizza were all remarkable starters. The Kolkata Prawn Curry, Schezwan Chicken Bowl, and Grilled Rawas Comb showcased the culinary prowess of the chefs. The cocktail selection, including the Popcorn Tikki, Legend, Amarto Sour, and Moonshine, provided a delightful range of flavors and options. Gaurav's impeccable service and Shrikant's expertise behind the bar further elevated our dining experience. I highly recommend Cray Craft Restaurant for a memorable culinary adventure filled with exceptional flavors and...

Cray Craft - Where Love is the Main Ingredient

Dining at Cray Craft is not just about enjoying a meal; it's an experience infused with warmth and love. From the moment you step in, you're enveloped in a cozy ambiance, enhanced by thoughtful decor that sets the stage for an unforgettable culinary journey.

Starters: A Delightful Beginning We began our meal with two intriguing starters: Sansho Pepper Fish and Katsu Chicken Bao. The Sansho Pepper Fish was excellently prepared, offering a delicate balance of flavors that highlighted the fresh, high-quality fish. However, the Katsu Chicken Bao truly stole the show. This bao was a revelation, featuring crispy chicken encased in a soft, pillowy bun. The taste was a perfect blend of sweet and salty, creating a harmonious bite that was simply out of this world.

Mocktail: A Refreshing Interlude To accompany our starters, I ordered the mocktail named Bite Me, a litchi-flavored drink garnished with two cubes of mango, presented with evident care and affection. This drink was incredibly refreshing, particularly enjoyable on a warm summer evening. The blend of litchi and mango was both unique and delightful, providing a sweet, cooling interlude before the main course.

Main Course: A Symphony of Flavors For the main course, I chose the Blue Pea Rice with Japanese curry. The Blue Pea Fried Rice was remarkable, imbued with a rich, buttery flavor that was both indulgent and comforting. The accompanying coconut-flavored chicken curry complemented the rice perfectly, creating a symphony of flavors that was both innovative and deeply satisfying. The subtlety of the coconut in the curry added a gentle sweetness that paired beautifully with the savory notes of the fried rice, making this dish a standout.

Dessert: A Sweet Finale The meal concluded with a dessert aptly named Taste like Sunshine. This dessert was as delightful as its name suggests, featuring a base layer of sponge cake topped with smooth vanilla cream and chunks of fresh, sweet mangoes. The presentation was spectacular, with a smoky effect at the bottom that added an element of surprise and delight. It was a perfect ending to a wonderful meal, embodying the love and care that Cray Craft puts into every dish.

Service and Ambiance: A Perfect Setting The staff at Cray Craft were exceptional, displaying genuine warmth and professionalism. They were attentive and knowledgeable, offering excellent recommendations, including their signature dishes that we thoroughly enjoyed. The restaurant itself is a haven of coziness, with decor that enhances the dining experience, making it a perfect place for a family outing.

Overall Experience My dinner at Cray Craft was a delightful experience, characterized by delicious food, refreshing drinks, and impeccable service, all set in a charming environment. The belief of feeding guests with love is clearly evident in every aspect of the restaurant, from the thoughtfully prepared dishes to the attentive service. Dining at Cray Craft is more than just a meal; it's an experience filled with warmth and love, making it a highly recommended spot for anyone looking to enjoy a memorable meal with...