Hotel Samudra — Restaurant in Mumbai

The place is good the ambience is excellent it has a fish tank which makes the hotel interior look insane the hotel is budget friendly and offer variety of dishes and is situated in khar coastal side its a pure veg restaurent. The staff is extremely good and polite providing a healthy eating experience people usually come here to taste the mumbai special pav bhaji which is the bestseller and is worth of buying the Chinese food is all good they use fresh veggies which helps in creating a dynamic taste its pocket friendly menu makes it crowded and rushful. Many offices are also nearby which helps the workers to come and eat there...

I have heard in this hotel especially they get all the left over vegetables and stuff and serve it to us at a high price Other restaurants must be doing it but not seen or heard Okay one special point about taj at gateway of India The people in kitchen are very lazy A lot of cheating done. One of my relations was working there in the kitchen a trainee If yvaak for bisleri they use bottles what customers have left after they finish dinner They so it everybody and water from...

Veg Triple schezwan rice which was ordered by me, delivery came late then the taste was pathetic, no one ate it. I had to threw that out. When we tried contacting them they said they will call back. No call received yet. We pay money for our order, you do not provide free. If you cannot give quality and taste food, please don't mention those items in your menu.. you wasted my money...