the Punjabi food festival was like entering a culinary haven. The rich, authentic flavors of Punjab were a true delight for my taste buds. The highlight of the festival for me was undoubtedly the makki di roti and sarso da saag – a perfect blend of textures and spices that left a lasting impression.
The restaurant’s ambiance played a crucial role in enhancing the overall experience. The traditional sitting area outside transported me to the heart of Punjab, and the well-designed interior added a touch of sophistication. The availability of a part banquet, capable of accommodating 30 to 40 people, showcased the restaurant’s versatility for different occasions.
As for the menu, the stuffed kulcha with chole was a revelation, presenting a delightful combination of flavors and textures. The jalebi with rabdi, my all-time favorite, was the perfect sweet ending to a sumptuous meal. Each dish was not only a treat to the palate but also a feast for the eyes, thanks to the meticulous plating.
Adding to the appeal, the happy hour special – 2 plus 1 from Monday to Thursday – provided an excellent opportunity to explore a variety of beverages and enhance the overall dining experience. I, highly recommend not missing out on this food festival, which is set to continue until the...
Read moreA dhaba style place with modern ambience! It a must visit place for those who have enjoyed going far enough as Mira Road to gorge on Punjabi food at places like Dara's Dhaba or towards Andheri and beyond to places like Pratap Da Dhaba. Their Starters are marked with an earthly, smokey, hearty taste and the chicken dishes all have tender chicken freshly prepared from pre-marinated pieces, so you will never have enough of them! We tried their Chicken Dhemka Kabbab and it was worth every penny. Followed by the starters, the main course is pretty average and works well quantity wise too. We tried the Peshawari Chicken with Paratha and Romali rotis and the gravy was pretty the same that you find in any Punjabi cuisine serving restaurant in Mumbai. The rotis however were a tad disappointing and we had to reorder Romali rotiswhich turned out to be dry, so stick to Butter options in this category. Biryani quantity is good for 2 and their dessert options were also pretty good to try. Must try their Cocktails. They also serve Alcohol in per glass, per bottle system. The staff was really attentive and looked at you for reassurance after serving you the first time to get your nod of appreciation :-) It cost us approximately INR 1000 for 2...I will...
Read moreI had a very disappointing dinner experience here. I have been here almost after an year but sad to say the service hasn't improved here at all. The waiting time between two dishes is extremely high even when you place all the order at the same time. The amount waiters roaming around freely seems clueless most of the time. The management needs to highly recheck the arrangements.
Talking about the food, we ordered Prawns Koliwada 8-9 pieces small sized prawns. Not much quantity but decent taste. Next on the appetizer was Chicken Pahadi Kebab which took almost 25 mins to reach our table after Prawns Koliwada. The kebab was good in taste and had 10-12 pieces. We asked the Waiter for recommendation in Main Course for which he suggested Chicken Special Gravy (Not able to recollect the name) and Butter Garlic Naan, the chicken seemed to be undercooked and Rubbery in texture; the naam were good. We couldn't continue our dinner forward and decided to leave.
The restaurant overall needs a lot of improvement in providing service and food.
Recommendation: Please expect a waiting time between dishes even placing all the order at the same time.
Highly...
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