Mitron Andheri — Restaurant in Mumbai

🔸 M . I . T . R . O . N 🔸

👉🏻 Located near the Sakinaka metro station Mumbai, besides OPA and peninsula, The Mitron bar & cafe is one of the most trending and best restro bar's in Mumbai. It is getting very famous nowadays due to its great hospitality & food & drinks speciality. I recently visited this place and would like to share my experience about this place.

👉🏻 Mitron is one of the best Restro bar i have ever visited. I must say this place is flawless! Like everything about this place is soo good. As soon as i entered this place i was surprised to see such a beautiful outer ambience of mitron. It was well decorated and maintained with good lighting. The inner ambience is very pretty and gives us the Mello & chill vibe that we actually seek for. The lighting here is perfect for photoshoots and videography. This place has a "Friendship" theme overall and all the sign boards & walls are decorated according to this unique theme.

👉🏻 The seating arrangement here is good with proper furniture and different varieties of tables available. The place is very neat and tidy and there was not even a single piece of litter around. The kitchen area was very hygienic and the fragrance was mouthwatering. The washroom facility is also very clean and hygienic. The outer ambience is perfect for attracting all the clubholic's and foodies out there.

👉🏻 The service provided here was best and the staff members were really very helpful and polite. They were well dressed and punctual. Our server Mr. Manish gave us his best hospitality and i am thankful to him. The staff members help us to choose the right cuisine for us to enjoy.

We ordered :-

🔸PASSION RUMBLE :- A great combination of Dark & white rum with the mixture of mixed brandy, pineapple juice & passion fruit puree and lime juice. The best community drink and was very huge in size. Tasted great! Must try cocktail.

🔸KHATA MITHA :- A perfect mixture of peach cranberry apple juice and orange. It had a typical tangy taste and is a great option to sip along with the starters. Was very tasty and is a great mocktail option!

🔸ROOMALI PRAWNS :- They were Crispy marinated Prawns wrapped in thin flat bread(roomali roti) and accompanied with green mayo sauce. They were delicious and great sea food starter option in here. Very Crispy & mouthwatering.

🔸IRANIAN JOOJEH KEBAB :- They were juicy kesar marinated chicken chunks of kebab with a hint of lemon. Perfectly garnished and very tasty cuisine. Very good option for non veg appetizers.

🔸CILANTRO PESTO CHICKEN TIKKA :- luscious chicken tikka cooked in tandoori and poured over with melted cheese was very mouthwatering and tasted great! My personal favorite cuisine from mitron. Loved it! Must try starter option.

🔹MURGH TARA RARA :- it was deconstructed mughlai gravy accompanied with jeera rice and had 3 pieces of chicken tikka on it and garnished with onions & Roasted papad on the top. A good full plate main course option and was filling. Very tasty!

🔹CHICKEN SHEZWAN HAKKA NOODLES :- boiled noodles with exotic vegetables and wok tossed in Shezwan sauce and boiled chicken pieces. Tastiest hakka noodles i have ever had! Good main course option for all the Chinese lovers out there.

▪️BADSHAH FALOODA :- This falooda had vermicelli sweet dessert flavored and black currant & assorted dry fruits. Was very filling and had a good taste. Good to have it after a good meal.

▪️COOKIE DOUGH PIZZA :- a very unique dessert item i have ever tried and enjoyed. It had dark chocolate ganache & gems, kitkat, chocolate cigar, 1 scoop of vanilla icecream and well garnished with cashewnut sprinkles. It was very delicious and of great quantity.

👉🏻 All the cuisines i tried ver pretty good and i enjoyed them alot. The cutlery used was premium and clean. The tables had all the necessary facilities we needed.

👉🏻My experience at Mitron was amazing and i would love to visit this restro bar again and again and also will definitely suggest everyone to visit this place and try out its best food cuisines and enjoy...

Cited in 'The Peninsula Grand', 'Mitron' is one of the empyrean places tucked inside the hotel. The ambience is characterized by the splendours of the dining area. The ethereal lighting, live screening and the music played in the background add to elegance of the place. 'Mitron' has one of the finest modern bars with shelves stocked with premium liquor and cocktail mixes. The atmosphere gets pulsating as the evening advances.

The service is unblemished and they have a very friendly and courteous crew. The staff and the management collude together to make the diner feel like a guest as they welcome them to their clan with their hospitality. They make the environment perfect for rendezvous. Our table was hosted by Mr. Sheldon, Mr. Preen and Mr. Sumit who were absolutely fantastic. Most of the dishes the we ordered were suggested by them.

They have a perfectly tailored menu which combines the full spectrum of regional and sub-regional Indian delicacies along with a section dedicated to street Chinese called "Mumbaiya Chinese" which has some of the best Chinese dishes with a bit of an improvisation.

Starting off with the appetizers, superb job done by the chef. "Cilantro Pesto Chicken Tikka": Appetizing chicken tikka topped with cheese and served with salads and a combination of mint chutney and mayo dip. The chicken was juicy and tasted heavenly with the chutney. "Jhinga Koliwada": It has sort of a different taste from the regular prawns Koliwada in terms of spiciness and tanginess. The prawns fried to crisp were served with salads and chutney. It tasted alright but the spiciness of Koliwada fry was masked completely pushing the dish further away from authenticity. "Agari Teccha Chicken popcorn": Small chunks of chicken fried to crisp and served with tomato sauce. The spiciness introduced due to marination with green chillies and garlic is what makes it different. It tastes pretty good and it is an amazing appetizer to munch on with cocktails.

For mains, we ordered- "Chicken dum biryani", " Chicken Tikka masala" with plain naan. The biryani had a lovely aroma and it had a delectable taste. The Tikka masala gravy tasted amazing with the naan. It had a lovely texture and the chicken pieces submerged in the gravy were juicy and flavourful. The portion sizes are generous and the dishes are priced at moderate rates.

They've got an elaborate bar menu with plenty of options in cocktails, mocktails and community drinks. All your fancy liquor choices will be taken care of. "Passion rumble": One of the top-rated options in the 'Community drinks' section, " Passion Rumble" is a combination of Dark and white rum along with peach brandy, pineapple juice, passion fruit puree and lime juice. In terms of alcohol strength, it's on the moderately stronger side owing to the quantity served. In terms of taste, it has the the perfect blend of flavours, it's a symphony of tanginess, sweetness and the rich flavour of dark and white rum along with sweetness and caramel based flavours of peach brandy. "Ghoul": It's a Whiskey based cocktail with a combination of citrus fruit juices, sugar syrup and a hint of almond. It's on the stronger side, in terms of alcohol strength. Tastewise, it is amazing. The ingredients blend really well making it absolutely reinvigorating. "Vodka ka tadka": It's a combination of Vodka and house spice mix along with mix syrup, lime quarter and lime juice. It's not very strong and has an amazing after taste. The house spices add a new dimension of flavours to think about.

At Mitron, they serve some of the finest sugarfixes you'll come across. We ordered "Cookie dough pizza" and "Rabdi doughnut". The former one is one of the best desserts I've had in a very long time. It's basically a pizza made from cookie dough topped with dark chocolate ganache with gems, chunks of kitkat and orange waffers along with vanilla ice cream. It's a real treat to the tastebuds and a perfect dessert to seal the deal. "Rabdi doughnut", as the name suggests, is doughnut...

Definitely one of the best place to chill with 'mitro'..!

Huge sign board exactly opposite to sakinaka metro station definitely makes this place easy to spot and that entrance is so well designed. Part of peninsula grand hotel this lounge is definitely one of the best party place in Sakinaka. The place is very pocket friendly and offers some amazing drinks and lip smacking food with their unique presentation style.

Talking more about Ambience, this place offers both indoor and outdoor seating! Outdoor seating is very attractive because of the design of shade. Its designed like a garden. Indoor seating is also very comfortable, with all types of seating arrangements begin available depending on the group size. I just loved the table in front of a bar counter. Bar counter is so well designed and they have named it banta bar because they have some signature alcohol infused banta. Music was good in both the sections. Indoor is with dim yellow lights with shades of red flowing from those glowing slogans on the walls.! Overall I would say classy ambience.!

Talking about service and staff, service at this place was upto the mark. Staff was welcoming and polite. Mr. Shakti handled our table with perfection. He was having a good knowledge about the menu. I was impressed by the bartenders skills.! Mr. Rahul really made awesome drinks flawlessly..! Overall service is upto the mark.

Drinks and Dishes, thats the ultimate thing which is directly related to mood.! If its good, mood is good.! This place really serves some amazing bar bites or appetizers. Main course options are little less but they are all very delicious. In drinks, their Banta menu is must try. We tried few drinks and food and we liked it.

Sherry De Cherry - Rum base drink with hint of brandy and topped with some sherry wine. Drink was shaken with ornage juice and definitely was a strong one.

Bourbon Masala - this one was really good drink with only bourbon whisky and in house spices on the rocks. This one is only for whisky lovers. Or if you want a sweet high.!

Gin fareast - this one was with very dominating taste of gin there were some syrups and some water but taste of gin was very prominent and drink definitely gives a good high. Refreshing and relaxing drink I would say.!

Jagermeister Banta - this one was very unique and definitely a must try. Secret recipe of jagermeister filled in banta and kept for cooling. They open the banta bottle on table and that definitely is a very unique presentation for a cocktail.

Aamchi pav bhaji - Mumbai's very famous pav bhaji with a very unique presentation. Pav bhaji was good in taste. It was served in tarts which were like pav but not that fluffy. Overall a unique presentation makes this dish give it a try one.

Crusty Maggi Pakoda - wow a real maggi pakoda with cheese stuffing inside. shell was very crispy and once you open it, you could see yummy maggi inside. Shell was also maggi only. This is definitely a must try.

Paneer tikka bruschetta - one more must try dish when at this place. Whole chunks of paneer that were properly marinated and grilled are placed on the breads with some salsa sauce toppings and garnished with olive. Paneer was fresh and was very soft.

Pindi chole with paratha - this one was like a regular chole and taste was good. Paratha was very good. Portion was good can be easily shared in two people.

Tangy tabela paneer - this one was under Chinese mains and I really couldn't figure out if it was really a Chinese. Preparation took little long than expected and overall it was ok dish. Paneer was fresh and soft and was tossed in some tnagy sauces and herbs. This could have been better.

Rabdi doughnut - this one was very unique and amazing dessert. A doughnut cut into two from center and then filled with fresh rabdi, topped with whipped cream and lot of fresh fruits. Doughnut became little soggy when arrived on table.

Cookie dough pizza - yeah this sounds like a regular dessert but this was next level cookie pizza!!

Overall a must...