Bengali Sweet House, Bengali Market — Restaurant in New Delhi

I visited this place as it was highly recommended by my friends. We had ordered samosa, paneer pakoda, chai, gol gappe, and rasgula ( ignore the combination 😋). Let's talk about the items one by one.

1. Samosas - served with green and red chutney. The taste was average as I have had better ones in Delhi. I liked them for the perfect amount of filling and non spicy taste. It was not very oily. Decently priced! Can try once if you are craving on samosas.
2. Paneer Pakoda - served with ketchup. The taste was not good as the paneer was bland. Extremely oily. The price was fine, but due to it's quality i don't recommend trying it.
3. Chai - no favour, it was a mixed hot, sweet water with a pinch of milk. I won't recommend it to the tea lovers. It will be a disappointment.
4. Gol gappe - we ordered atta gol gappe. 6 pieces in a plate, served with boiled potatoes and sweet chutney. The pani was a mix of green chill paste and other masalas ( not recommended for people who want to avoid spicy food). The sweet water was too sweet when it was poured with potatoes. You can try if you would enjoy potatoes with sweet chutney filling. Price is as per standard.
5. Rasagula - The last item in our menu, it was hard with extremely sweet syrup. Didn't like it, and I don't recommend it, as it is just a good option if you want a sugar rush without taste. Not worth the price☹️

Overall experience was good when it comes to service and ambience even though it is a small setup ( around 5-6 tables that can accommodate 4 people each). Food was disappointing special for such popular and highly...

⭐️⭐️⭐️⭐️⭐️ More Than Just Food – A Beautiful Experience!

Bengali Sweet House in Bengali Market is not just about delicious food – it’s about the warmth and hospitality that make you feel right at home. I would definitely recommend you to try their Dal Makhni and Butter Naan – the taste was simply out of this world! Rich, creamy, and full of flavor – it's comfort food at its best.

But what truly stood out was the happiness on the face of the person serving us. It’s rare to see such genuine warmth. They don’t just serve food here – they serve joy. You can tell they take pride in what they do, and it shows in every little detail.

From their famous sweets to their savory dishes, Bengali Sweet House is a Delhi classic that never disappoints. I’ll keep coming back, and I highly recommend everyone give it a try – not just for the food, but for...

They should remove veg biriani from the menu, they should increase the quality of kulfi and kalajamun, the should also increase the quality of noodles and tandoori chaap.

I expect a lot from them but they r coming up short on many metrics.

The legacy lethargy is evident and they rnonly surviving due to a few signature dishes like chaat and gol gappes.

Nathu is better for sure.

10 yrs from now with the growth of delivery and other tech factors, I don't see them surviving with this quality. Better alternatives are literally avaliablenin most localities of delhi. They r now not special and really need to work hard or perish.

Unlikely I go back and if the sales trend is plotted, I am confident it will be...