Situated in Dilli Haat, INA, It's a one among the best and authentic naga restaurant. You can get the proper ,authentic and pure taste and aroma of Naga food. When I was wandering around the restaurant, the aroma only made me know that there is purity. As I had friends during UG in Medical college,Kanpur ,I was aware of that Naga purity and authenticity. But I'm not a pork consumer, so Vegetarian was my choice. And most importantly , I craved for Bamboo shoot curry. so Ordered Veg Thali.......And It also amazed me alot. It had a big bowl of Rice, which had an awesome basmati smell, tasted so great. It had Boiled vegetables which was good ,quite north eastern and soupy. It had another mushroom broccoli bamboo shoot curry, with pure north eastern potato & vegetable soup taste, aroma and texture ; it was yumm with rice. Another dish was Dry Vegetables fry containing beans , bamboo shoot , brinjal etc, it was also a boon for a die hard vegetarian and transitional vegetarian like me. Dal was also present , with a typical pahadi texture , aroma and taste, quite awesome. It all was served with some Onion Chutney ( so great, asked for more 😉) and some sprouted gram. I was fully satisfied with the food. Staff is so friendly there.
Want to try more dishes from here - Thai curry and other things.
But a bit costly food- as Dilli Haat ! These guys also have home made naga pickles, it tastes so good ,must buy from here specially Raja mircha. Only one fingertip of this Raja mircha pickle make you sweat a lot (even taken...
Read moreWe had heard about this place before ..i found the prices a bit too much ...but the food was decent and authentic...the service time was slow I had the naga pork thali and the pork momos as well as an ice tea The ice tea was too sour...needed more sugar...but ok
The momos were quite good the maida had that authentic pork essense to it ...the pork meat was ok ..nothing special.. Also that soup thing with the momos as shown in the pics ..was horrible!!!! Really bad..i couldn't get myself to finish that sad water
The thali was quite filling...it felt like soul food...pork curry was ok ...the mashed potato thing was awesome...almost tasted like wasabi.. idk how😅..the beans thing was good...the steamed veggies...were well as they should be..the dal was a little bland...but i guess that's how it should be..the side chilli pickle was terrifying...leaving me sweating and out of ice tea.
Over all a good place to eat traditional naga food if u forget about ur wallet The food was very different from my usual flavours...Not my preference. But its authentic 😅and i respect that. I might try it...
Read moreOne of the first food stalls as you turn in towards the food court at Dilli Haat, the Nagaland stall has quite a bit of seating, both in front of the stall and around at the back. The menu, though it offers lots of traditional Naga dishes (including several thalis or set meals) also offers various other popular East Asian/North East Indian items, including momos, fried rice, noodles, Indian-Chinese/Chinjabi favourites, Thai curries and so on.
We ordered a pork ribs (dry-fried) and a Naga special pork thali (there are variations of the Naga special thali, with vegetarian, chicken, smoked pork etc being offered). The thali consisted of a large helping of boiled rice; boiled vegetables in broth; yellow dal; pork curry; a vegetable dish; and three types of chutney—yam leaf, potato, and a spicy green chilli-based chutney. Both ribs and thali were delicious, and sufficient for two hungry adults. Highly...
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