Jallikattu Restaurant - IG Square, Pondicherry (Chef Niruban) — Restaurant in Puducherry

Here’s a review for a non-veg hotel named Jallikattu:

Jallikattu Restaurant Review

Jallikattu is a delightful haven for non-vegetarian food lovers, offering an impressive array of dishes that celebrate rich flavors and authentic cuisine. The ambiance strikes a perfect balance between casual and cozy, making it an ideal spot for both family dinners and gatherings with friends.

Food: The menu boasts a diverse selection, with standout dishes including succulent biryanis, spicy curries, and tantalizing grilled meats. The mutton biryani is a must-try, cooked to perfection with fragrant spices and tender meat. Their signature chicken tikka and fish fry are equally impressive, showcasing fresh ingredients and expert preparation. Vegetarians will also find some tasty options, though the focus is undoubtedly on the meat.

Service: The staff is friendly and attentive, providing quick service without being intrusive. They are knowledgeable about the menu and happy to recommend dishes based on your preferences.

Value: Prices are reasonable considering the quality and portion sizes, making it a great value for a satisfying meal.

Overall: Jallikattu is a fantastic destination for anyone craving delicious non-vegetarian food. Whether you’re a local or just passing through, this restaurant should be on your list for an unforgettable dining...

Worst and over hyped..ordered non veg meals..they charged 170rupees...with fish gravy,chicken gravy, mutton gravy,rasam,butter milk,(no curd for this price) & 2 veg curries. Don't know why they charging 170rupres for this ordinary gravy... Taste were good but price is too high...if we order fish fry, they over deep fry fish and give dry fish that's also over charge (100rupees for kaanakatha fish) not recommended for this too much price. Lot of other good non veg hotels available with nominal price &...

Best in the city for a variety of non-veg dishes and Biryani. I came to know that the owner personally goes to the beach around 2:00 AM to procure the best fresh fishes and other sea food like lobsters, shrimps, crabs daily for the restaurant from the local fishermen. Therefore every day we get to see new and different types of fishes are marinated and kept on the banana leaves in their display for our selection to cook. A Safe & hygienic place to enjoy your meal with your...