Meridian — Restaurant in Tiruchirappalli

I have been dining regularly at meridian whenever I would come to India with family. But this time I had an awful experience. I came in with 15 people for a dinner and this is what happened. Firstly, this restaurant needs to remember, in India food is normally tastier on the streets than on these restaurants but people choose to come for two reasons, one is a safe place where there are no health concerns and second is an experience and ambience. The reasons I preferred every time is the ambience and service. Firstly there was a waiter who was allocated to us (a thin half old guy) who would not listen to us. He would ask us to move our chairs consistently and sit in an uncomfortable manner, though he has lot of space to move around. He looked like he had no intention to work, he would bring food and drop it on the table without knowing what it is , we had ordered multiple fried rices and one was seafood fried rice and I am allergic to prawns and he dropped that to me without knowing what is. He started fighting with a student when he was serving and both ended up dropping a soup. Secondly, everything which was served was below par in taste and was served cold. The reason given was kitchen is too far now. First we ordered 6 starters they came one at a time for 15 people. Though it came one at a time they all came cold and chicken logo pogo had spoiled chicken. I spoke to the person who gets my order that people come here for experience. You cannot serve us one food at a time like sarvana Bhavan and expect us to have a good experience. He said they cannot do it as temperature will be cold for which I said it s the responsibility of the kitchen to make sure everything gets cooked at the same time and anyway as everything comes to us is cold I said I want everything at once. Thirdly, there was no one to get orders or give us things when we need it was excessive wait. Then there was shortage of everything like no mutton, no sizzlers, no steaks, only fried rice, naan and few curries (what s the use then). Lots more of this badly accumulated experience. Will never come here. And I hope everyone avoids this wrecked place until they do some...

Nestled in the heart of Meridian, the aptly named "Meridian Restaurant" delivers an exquisite dining experience for non-vegetarian enthusiasts. From the moment you step in, the ambiance strikes a balance between elegance and comfort, setting the stage for a delightful culinary journey.

1. Culinary Excellence: Meridian Restaurant boasts an impressive array of non-vegetarian delights that tantalize the taste buds. The menu showcases a fusion of flavors, with each dish crafted with precision and creativity. Whether you're a fan of seafood, poultry, or red meat, the diverse selection caters to all palates.

2. Signature Dishes: Standout dishes include the succulent Grilled Salmon with a zesty lemon drizzle, the perfectly seared Ribeye Steak that melts in your mouth, and the aromatic Chicken Marsala with a rich, savory sauce. The chef's dedication to quality ingredients and skillful preparation is evident in every bite.

3. Impeccable Service: The attentive and knowledgeable staff contribute to the overall positive dining experience. They're quick to offer recommendations and provide a seamless service that enhances the pleasure of your meal.

4. Ambiance and Atmosphere: Meridian Restaurant provides an inviting atmosphere, ideal for both intimate dinners and celebratory gatherings. The contemporary decor, combined with subdued lighting, creates a sophisticated yet relaxed setting, making it equally suitable for a business dinner or a special occasion.

5. Dessert Delights: Cap off your meal with a delightful array of desserts that showcase the same commitment to quality. From the decadent Chocolate Lava Cake to the refreshing Mango Sorbet, the sweet offerings add a perfect conclusion to your culinary journey.

In conclusion, Meridian Restaurant stands as a distinguished haven for non-vegetarian gastronomy. It successfully marries culinary craftsmanship with a refined dining experience, making it a must-visit for those seeking a memorable meal...

Worst Restaurant in Trichy & not recommended. Positives:

1. Good Ambience & Located near to central bus stand
2. Cool drink Deep blue

Negatives:

1. So much mosquitoes & I was in shorts & hence I had horrible time with mosquito bites all over my legs.
2. Food taste was worse & all the Chinese dishes was over burnt & had smoky smell. Couldn't eat the dishes(Prawn chilly, Chicken Dragon, Crispy Chicken), so we returned the dishes. When I highlighted this issue, their answer was more shocking than the food taste. They said for all Chinese dishes this is normal. They asked whether I can explain the issue to the chef, for which I agreed, but never they brought the Chef for discussion
3. Overpriced dishes for a the qty they serve. Qty was so low that that's not even half the portion of the dish which will get served @ Kannappa for the similar price
4. As we cancelled the Prawn Chilly, they suggested us to have Prawn Varuval. It was charged Rs350 for 5 pieces of small sized prawn. When I highlighted the cost mentioned is Rs 280 in the menucard, they told this a different dish which is there in their system but not in the menu card.
5. Too much time consuming. For each dish min 20-30mins.
6. Seems the Hotel bar is nearby. My bad, when I walked out from the restaurant, they opened Hotel bar door. It was smelling so bad. 7)Not sure whether they have parking space for cars

Overall rating: Not worth for 1 star rating. Not sure how come there are so many good ratings People need to avoid...