Anant Lassi — Restaurant in Uttar Pradesh

Lassi is available in earthen vessels (bigger than kulhads, but smaller than matkas). If there is no rush, a layer of malai (cream) and some pieces of dry fruit are added. In the morning when I was alone, malai & dry fruit were added. When I visited again in the evening, it was just plain lassi. Either way, the fare was delicious & I had nothing to...

The owner makes the Lassi in front of you. Over the years people seem to like the thickened overly sweet Lassi. Me, I prefer the traditional thin Lassi with a load of Malai. Ask hin to add Rabdi to make the Lassi rich and heavenly. I have been a glutton for this Lassi...

I loved the taste of it. It's quite thick and one could love the pure taste of it. They serve tha lassi in kullhad. It...